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Frank Pepe Pizzeria Napoletana, commonly known as Frank Pepe's or simply Pepe's (/ ˈ p ɛ p i z /), is a popular pizza restaurant in the Wooster Square neighborhood of New Haven, Connecticut, at 163 Wooster Street and originator of New Haven-style pizza. Opened in 1925, it is one of the oldest and best known pizzerias in the United States.
Peppes Pizza also delivers pizza all over in Norway. Their menu was first put online in March 1995 as the first foodcompany to do online ordering. The servings have been described as enough for two people and that the pizza chain is "a cut above the rest". [6]
The restaurant was purchased for $500 in 1938 by Filomena Consiglio, sister of Frank Pepe, who was the owner of Frank Pepe Pizzeria Napoletana, another Wooster Street pizza restaurant. [2] Sal Consiglio, a son of Filomena, ran it until his death in May 1989. [3] His wife Flo died in September 2012. [4]
Not convinced that age really is just a number? Just take a look at Celine Dion. The iconic singer is 49 years old, but a seemingly unedited nude photo proves she could pass for a mere fraction of ...
Frank Pepe Pizzeria Napoletana: Connecticut New Haven: 1925 [19] 1999 [18] Mosca's: Louisiana Avondale: 1946 [20] 1999 [18] Phillippe the Original: California Los Angeles: 1908 [21] 1999 [18] Grand Central Oyster Bar & Restaurant: New York New York City: 1913 [22] 1999 [18] The Berghoff: Illinois Chicago: 1898 [23] 1999 [18] Original Pancake ...
Slice of cake at a Buca di Beppo (March 2009) The food at Buca di Beppo is served family style, each item served à la carte and shared among the dining party. Some locations also have a lunch menu, featuring individual-sized portions.
Franco Pepe (born July 18, 1963, in Caiazzo) [citation needed] is an Italian award winning pizzaiolo, internationally recognized as one of the best in the world. [ 1 ] [ 2 ] He is the owner of Pepe In Grani restaurant in Caiazzo, Italy, [ 3 ] and is featured in one of the episodes of Netflix's docu-series Chef's Table: Pizza .
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