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Chambord (French: [ʃɑ̃.bɔʁ]) is a 16.5% abv raspberry liqueur modelled after a liqueur produced in the Loire Valley of France during the late 17th century. The Chambord product brand has been owned and produced by the Brown-Forman Corporation since 2006.
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Halved raspberry Raspberry dessert with fresh cheese and honey. Rubus idaeus (raspberry, also called red raspberry or occasionally European red raspberry to distinguish it from other raspberry species) is a red-fruited species of Rubus native to Europe and northern Asia and commonly cultivated in other temperate regions.
Fresh raspberry filling sits tall on a base of silky whipped cream cheese and crunchy graham cracker crust for a cool no-bake dessert that’s equally simple to make and impressive to serve.
HEAT oven to 350°F. PLACE a paper cupcake liner in each of 12 muffin cups. BEAT cream cheese with a hand-held electric mixer until fluffy. Add granulated sugar and butter extract, beating well.
Chambord can refer to: Chambord (liqueur), a brand of raspberry-flavored liqueur; Château de Chambord, a French château built in the 16th century; Chambord, Loir-et-Cher, the French commune where the château is located; Chambord, Eure, a commune in the Eure département of France; Chambord, Quebec, in Canada
4 The original Chambord bottle released in 1982 was an almost exact copy of that used by Charles Jacquin of Philadelphia for their Forbidden Fruit liqueur. 2 comments 5 Requested move 19 December 2018
Red-fruited raspberries European Rubus idaeus raspberry fruits on the plant. The raspberry is the edible fruit of several plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus. [1] The name also applies to these plants themselves. Raspberries are perennial with woody stems. [2]