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The Bywater is a casual, New Orleans-inspired restaurant located in Los Gatos, California. The restaurant was founded in 2016 by chef David Kinch, the owner and chef of Michelin 3-star-rated Manresa, also located in Los Gatos. [1] [2] The name of the restaurant is a reference to the New Orleans neighborhood of the same name. [3]
Los Gatos is Spanish for "The Cats". [10] The name derives from the 1839 Alta California land grant that encompassed the area, which was called La Rinconada de Los Gatos ("The Corner of the Cats"), where the cats refers to the cougars (mountain lions) and bobcats that are indigenous to the foothills in which the town is located.
Manresa was a restaurant in Los Gatos, California that specialized in California cuisine. It was founded in 2002 by chef David Kinch. [1] The Michelin Guide: San Francisco, Bay Area and Wine Country conferred two Michelin stars on the restaurant in 2007, and upgraded it to three stars in 2016. [2] [3] [4]
Denny's. You can expect the trusty 24/7 diner to be open on both the last day of 2024 and the first day of 2025. Find a Denny's near you.
1888 Sanborn Fire Insurance Map from Los Gatos, Santa Clara County, California. The origin of the Los Gatos Historic Commercial District can be traced back to 1863 when W. S. McMurtry and J. W. McMillan inaugurated a general store on Main Street, situated to the east of Los Gatos Green near the mill.
Kato is a Michelin Guide-starred Taiwanese restaurant in Los Angeles, California. [1] [2 ... List of Michelin starred restaurants in Los Angeles and Southern ...
Situated on two acres, Kotani-En is located less than 2 miles from downtown Los Gatos. Since its completion in 1924, the property has remained in private ownership. [4] [5] [6] Construction of Hakone started around 1918, and took a decade to complete at a cost of more than $250,000. [4]
On Sundays, it’s open from 4 p.m. to 10 p.m. Reservations are encouraged and can be made online or by calling by 559-822-7777 after 2 p.m. Eagles Landing Steakhouse