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Mussel (/ ˈ m ʌ s ə l /) is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval.
The black mussel is a filter feeder that eats floating scraps of algae and phytoplankton. It is threatened by the invasion of the fast-growing and hardy Mediterranean mussel, which outcompetes it for space. Particulate organic matter is the major food source of many filter-feeding bivalves including C. meridionalis.
Mytilopsis sallei, the black-striped mussel, is a small marine bivalve mollusc in the family Dreissenidae, the false mussels. It is closely related and ecologically similar to the zebra mussel, Dreissena polymorpha. It is also considered as highly invasive species.
Black mussel is a common name for several mussels and may refer to: Choromytilus meridionalis, native to southern Africa; Mytilus galloprovincialis;
M. modiolus is found growing on hard substrates including shells and stones and the byssus threads of other mussels. Survival rates of young individuals are low but by the time they reach about 4 cm long, at an age of 4 years, individuals are too large and tough to be predated upon by starfish such as Asterias rubens, the whelk Buccinum undatum and crabs.
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Musculus niger, or the black mussel, is a species of bivalve mollusc in the family Mytilidae. [1] [2] It can be found in the Atlantic Ocean, eastern Pacific Ocean, and the Arctic Ocean. [2] Along the Atlantic coast of North America, it ranges from the Arctic Ocean to North Carolina. [3]
Paetulunio fabalis, the rayed bean, is a species of freshwater mussel, an aquatic bivalve mollusk in the family Unionidae, the river mussels. It is the only species in the genus Paetulunio, and was formerly classified in Villosa until a 2018 study. [2] [3] The species name is derived from Latin, with a general meaning of "small crescent bean".