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The business began in 1951 [1] on Avenue Lafleur in LaSalle, Quebec (in the Montreal area). It was set up by Denis Vinet who had spent the previous ten years selling hot dogs and french fries from a van in LaSalle. The business gradually grew into a Montreal-wide chain. Port of Montreal location's sign.
Lafleur is a specialized brand in the Quebec meat processing industry. Over seventy products are sold under this trademark, including smoked sausages.Their products are divided into 8 categories: fresh bacon, fully cooked bacon, smoked sausages, fresh sausages, ham, deli, sliced deli and spreads, like cretons or head cheese.
The founders used characteristics from their own families to create the concept of the chain. Each Ben & Florentine restaurant is owned individually as a franchise. Ben & Florentine was founded in 2008 in Saint-Laurent, Quebec and the first restaurant opened in Vaudreuil-Dorion, Quebec. By 2011, it had 16 locations in the province of Quebec.
Restaurant chains known for their hot dogs include La Belle Province, Valentine, and Lafleur Restaurants. Some longstanding Montreal independent restaurants famous for their steamies include Decarie Hot Dogs and Montreal Pool Room. The 'steamie' hot dog variety has become quite popular across Canada, now frequently replacing the traditional one.
Eric la Fleur (born 1979), Swedish former Olympic swimmer; Eric LaFleur (born 1964), American attorney and politician; Greg LaFleur (born 1958), American former National Football League player; Guy Lafleur (1951–2022), Canadian Hall-of-Fame former National Hockey League player; Jacques Lafleur (1932–2010), French politician
Fleur de Lys centre commercial (formerly and still commonly called Place Fleur de Lys) is a shopping mall located in the Vanier borough of Quebec City, Quebec, Canada built in 1963. [1] It is located across from L'Institut de réadaptation en déficience physique de Québec and close to the Videotron Centre. It is anchored by Walmart and Maxi. [1]
The first restaurant opened in 1979 in Saint-Hyacinthe, Quebec. A few years later, its founder, Jean-Pierre Robin, opened a second restaurant in Saint-Hyacinthe in order to meet the demand for its "famous hot-dogs". The chain's success increased and reached a turning point: the brothers opted for franchising as the company's mode of functioning ...
The restaurant is known for serving Montreal-style smoked meat. [ 2 ] [ 3 ] Nickels is now part of the Foodtastic group of restaurants which also includes Les Rôtisseries Benny , La Belle & La Boeuf , Souvlaki Bar , Carlos & Pepe's , Vinnie Gambini's Italian Restaurants , Bacaro , Chocolato , Big Rig, Monza and Au Coq .