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The Hilltop Steak House was an American restaurant located on Route 1 in Saugus, Massachusetts. Founded in 1961 by Frank Giuffrida, it was one of the busiest restaurants in the United States during the 1970s, 1980s, and 1990s.
Near Westside Historic District is a national historic district located at Elmira in Chemung County, New York. The district includes 480 principal structures over 25-30 blocks in a 77-acre (310,000 m 2) district. The district is predominantly residential with only about 15 percent of the structures having commercial or mixed commercial ...
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
The LECOM Event Center is a 3,784-seat multi-purpose facility located in downtown Elmira, New York.It features two ice surfaces, a full-service restaurant and bar, a food service center for the recreational rink, video game arcade, 31 luxury suites, party/group outing facilities, and meeting/community rooms among other amenities.
It is the principal city of the Elmira, New York, metropolitan statistical area, which encompasses Chemung County. The population was 26,523 at the 2020 census , down from 29,200 at the 2010 census , a decline of more than 7 percent.
Dig (formerly Dig Inn) [1] is an American chain of locally farm sourced restaurants, founded in 2011 by Adam Eskin in New York City. As of June 2023, the chain had 32 restaurants, including two in New York City boroughs (Manhattan and Brooklyn), Rye Brook in Westchester County, New York; Stamford, Connecticut; Bridgewater, New Jersey ...
Hilltop Coffee + Kitchen is a Los Angeles-based independent coffee chain. A Black-owned business , it was founded in 2018 by Yonnie Hagos and Ajay Relan. Issa Rae later joined Hagos and Relan as a partner and co-owner.
The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.