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Georges Perrier (born 1943) is a French chef who emigrated to the United States in 1967 and lived in Philadelphia, where he founded and ran Le Bec-Fin and other restaurants, bars and cafés across the country.
Michael John Gaughan (March 24, 1943 in Omaha, Nebraska) is an American casino owner and operator in Las Vegas, Nevada, who is the owner of the South Point Hotel, Casino & Spa. He is the son of Jackie Gaughan and was the owner of a NASCAR race team, South Point Racing, for which his son, Brendan Gaughan, used to drive. The team was dissolved at ...
Georges Perrier trained at La Pyramide in Vienne, France.He moved to the U.S. on November 17, 1967, at the age of 23, and started working in Philadelphia. After its opening in 1970 at 1312 Spruce St. (Perrier was 26), Le Bec-Fin soon established a reputation as Philadelphia's finest restaurant, with Perrier's Galette de Crabe and Quenelles de Brochet as signature highlights.
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What's on the Cooper's menu? Clams on the half shell: Florida middleneck clams ($10 for 6, $18 for 12) Oysters on the half shell: From Sebastian or Florida west coast ($13 for 6, $25 for 12); blue ...
Printscape Arena at Southpointe (formerly the IceoPlex at Southpointe) is a multi-purpose dual arena facility located at exit 48 of Interstate 79 [2] in the Pittsburgh business park of Southpointe in Cecil Township, Washington County, Pennsylvania, United States.
Gourmet Garage is a chain of specialty/natural food markets with four locations in Manhattan as of 2022. The company began as Flying Foods, a specialty food distributor, and transitioned into retail in 1992. [1] Gourmet Garage's 3 locations were purchased by Village Super Markets, a member of the Wakefern Food Corporation cooperative, in 2019. [2]
NY Watermaker Vice President of Sales Gary Lane said the company has more than 300 systems in the bagel, bread and pizza industry, with most users in California, Texas and the Carolinas.