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A Thanksgiving spread isn't complete without a little cranberry sauce. Go homemade with these simple, but creative recipes. 10 easy cranberry sauce recipes for Thanksgiving
This cranberry sauce recipe includes two pears as well as pear nectar, along with cardamom and vanilla bean paste to lend a sweeter, more complex flavor than the average canned cranberry sauce ...
Garten places the canned cranberry sauce into a pot and adds a few tablespoons of freshly squeezed orange juice, about a teaspoon of orange zest and half of a grated apple.
The most basic cranberry sauce consists of cranberries boiled in sugar water until the berries pop and the mixture thickens. Some recipes include other ingredients such as slivered almonds , orange juice , orange zest , ginger , maple syrup ,ginger ale, port wine , or cinnamon .
The new ingredients were "tomatoes, sugar, vinegar, salt and other seasonings". [5] The product changed back to high fructose corn syrup in May 2012. [6] As of May 2017, the sugar-based version has been available for some time in the US, labeled as 100% Natural Tomato Ketchup and in the specific sizes; 20 oz, 28 oz, 38.5 oz, and 62 oz.
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Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.
Related: How to Upgrade Canned Cranberry Sauce Next, add the juice and zest of an orange to give it even more brightness. From there, incorporate whatever appropriate ingredients you have on hand.
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