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Norman Ernest Borlaug (/ ˈ b ɔːr l ɔː ɡ /; March 25, 1914 – September 12, 2009) [2] was an American agronomist who led initiatives worldwide that contributed to the extensive increases in agricultural production termed the Green Revolution.
In 1937, Norman Ernest Borlaug receive his B.S. degree in forestry and Ph.D in plant pathology and genetics at the University of Minnesota in 1942. He became a researcher at the International Maize and Wheat Improvement Center in Mexico where he recommended improved methods of cultivation and developed semi-dwarf, high-yield, disease-resistant wheat varieties, making the make the country self ...
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On Saturday, Nobel Prize winning agronomist Norman Borlaug died. He was 95. Known as "the father of the Green Revolution," Borlaug was one of America's three five living Nobel peace prize winners.
In the latest Texas history column, Ken Bridges recalls Dr. Norman Borlaug, whose important work led to his receiving the Nobel Peace Prize
Pages for logged out editors learn more. Contributions; Talk; Norman Ernest Borlaug
The Foundation has expanded into a number of associated events including the Norman E. Borlaug International Symposium, also known as the World Food Prize Symposium or the Borlaug Dialogue. [ 11 ] [ 12 ] A Youth Institute was established in 1994 to motivate youngsters in agriculture, food, population and connected sciences. [ 107 ]
It was used here by Norman Borlaug and collaborators in crosses with local varieties to produce dwarf varieties that were also daylight-insensitive and had resistance to rust disease. These were subsequently distributed worldwide. [3] These included high-output varieties tested in India (Lerma Rojo 64 and Sonora 64) during the Green Revolution.
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