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English: The goddess Nut, wearing the water-pot sign (nw) that identifies her.Basic design taken from File:Meskhenet standing.svg; pot design based on pots depicted in the tomb of Nefertari and on the image of Nut from the Papyrus of Ani.
A small bowl of mixed nuts An assortment of mixed nuts A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be ...
According to the botanical definition, nuts are a particular kind of fruit. [6] Chestnuts, hazelnuts, and acorns are examples of nuts under this definition. In culinary terms, however, the term is used more broadly to include fruits that are not botanically qualified as nuts, but that have a similar appearance and culinary role. Examples of ...
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A 1974 television commercial for Post Grape-Nuts cereal featured him asking viewers, "Ever eat a pine tree? Many parts are edible." While he recommended Grape Nuts over pine trees (including the oft-repeated quote that Grape Nuts' taste reminded him "of wild hickory nuts"), the commercials gained attention and fueled Gibbons's celebrity status.
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A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry seeds are called nuts, but in a botanical context, "nut" implies that the shell does not open to release the seed ( indehiscent ).
Couepia longipendula (chicken-nut, egg nut, pendula nut) Couepia subcordata (umarirana) Couma utilis (sorvinha) Crataeva tapia (tapia) Dicella nucifera (castanha-de-cipó) Diospyros brasiliensis (bull's eye) Diospyros hispida (caqui-do-cerrado) Diospyros inconstans (marmelinho) Dipteryx alata (baru, cumbaru, cumbaru) Duguetia furfuracea ...