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  2. Sarson's - Wikipedia

    en.wikipedia.org/wiki/Sarson's

    A Sarson's Virgin Vinegar colour advertisement postcard survives from the 1900s for a campaign entitled "She would have Sarsons". And from the 1930s and 1940s there is a photograph of a Sarson's vinegar truck and 49 photographs of the works, in a collection created by British Vinegars Limited and are held in the London Metropolitan Archives .

  3. Prices of chemical elements - Wikipedia

    en.wikipedia.org/wiki/Prices_of_chemical_elements

    This is a list of prices of chemical elements. Listed here are mainly average market prices for bulk trade of commodities. Listed here are mainly average market prices for bulk trade of commodities. Data on elements' abundance in Earth's crust is added for comparison.

  4. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    The term "distilled vinegar" as used in the United States (called "spirit vinegar" in the UK, "white vinegar" in Canada [39]) is something of a misnomer because it is not produced by distillation, but by fermentation of distilled alcohol. The fermentate is diluted to produce a colorless solution of 5 to 8% acetic acid in water, with a pH of ...

  5. White vinegar - Wikipedia

    en.wikipedia.org/?title=White_vinegar&redirect=no

    This page was last edited on 27 August 2024, at 17:43 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...

  6. White Lightning (cider) - Wikipedia

    en.wikipedia.org/wiki/White_Lightning_(cider)

    On its release, its strength was 7.5% alcohol by volume, although labelled as 8.4%. UK alcohol taxation provided a price-break for ciders up to 7.5%, which fuelled the original development of the white cider market. However makers were allowed to over-state this strength on product labels, up to 8.4%. [1] [failed verification]

  7. Lea & Perrins - Wikipedia

    en.wikipedia.org/wiki/Lea_&_Perrins

    Lea & Perrins (L&P) is a United Kingdom-based subsidiary of Kraft Heinz, originating in Worcester, England where it continues to operate. It is the manufacturer of Lea & Perrins Worcestershire sauce, [1] [2] a condiment first invented and sold in 1837 by chemists John Wheeley Lea and William Henry Perrins from Broad Street, Worcester.

  8. Cider in the United Kingdom - Wikipedia

    en.wikipedia.org/wiki/Cider_in_the_United_Kingdom

    The price increases on 7.5% cider has increased sales of 5% mass-market cider, which is still widely available in 3-litre bottles in supermarkets. [ 25 ] Since September 2010, HM Revenue and Customs has decreed that, to be called cider, a drink must contain at least 35% apple or pear juice and must have a pre-fermentation gravity of at least ...

  9. Vin jaune - Wikipedia

    en.wikipedia.org/wiki/Vin_jaune

    Vin jaune (French for "yellow wine") is a special and characteristic type of white wine made in the Jura region in eastern France. It is similar to dry fino Sherry and gets its character from being matured in a barrel under a film of yeast , known as the voile , on the wine's surface.

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