Ads
related to: different knife cuts in the kitchen toolmacys.com has been visited by 1M+ users in the past month
3180 Kingsdale Center, Columbus, OH · Directions · (614) 459-6494
pamperedchef.com has been visited by 10K+ users in the past month
Search results
Results from the WOW.Com Content Network
Japanese cuts include: [4] Tanzaku-kiri; sliced into thin rectangular strips. Wa-giri; round cut, cut into round slices. Hangetsu-giri; half-moon cut, cut into round slices which are cut in half. Aname-giri ; diagonal cut, cut at a 45-degree angle to make oval slices. Icho-giri; gingko leaf cut, cut into round slices which are cut into quarters.
Designed to cut soft, sticky cheeses (moist and oily). The cutting edge of cheese cutters are typically a fine gauge stainless steel or aluminium wire. Cheese knife: Used to cut cheese. Cheese slicer: Used to cut semi-hard and hard cheeses. It produces thin, even slices. Cheesecloth: To assist in the formation of cheese
A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.
This knife set is a cut above the rest! It includes every basic style knife you'll need in the kitchen: chef, bread, Nakiri, utility, pairing, and steak; plus a pair of kitchen shears.
Knife and Chopstick Hybrid – Pointed and slightly curved tongs, which can be used like chopsticks or as a knife. Knork – A knife with a single tine, sharpened or serrated, set into the anterior end of the blade. Pastry fork – A fork with a cutting edge along one of the tines. Spifork - A utensil consisting of a spoon, knife, and fork. [8 ...
A kitchen utensil is a small hand-held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils are made for each task.
Ads
related to: different knife cuts in the kitchen toolmacys.com has been visited by 1M+ users in the past month
3180 Kingsdale Center, Columbus, OH · Directions · (614) 459-6494
pamperedchef.com has been visited by 10K+ users in the past month