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Colonial Ice Cream is a brand of ice cream manufactured by Colonial Ice Cream, Inc, St. Charles, IL. Colonial is a descendant of a dairy business founded in 1901 by Simon Anderson of St. Charles. [1] The early dairy supplied milk and ice cream to drug stores, restaurants, and grocery stores, and began its own retail outlets in 1935. The dairy ...
Sholl's Colonial Cafeteria; ShopHouse Southeast Asian Kitchen; ShowBiz Pizza Place; Signatures Restaurant; Sisters Chicken & Biscuits – founded in 1979, this was Wendy's first attempt to expand beyond burgers [10] [11] [12] Sokolowski's University Inn, Cleveland, Ohio; Soul Daddy; Specialty Restaurant Group; Steak and Ale; Steve's Ice Cream
53 S. Lincoln St. (1935) - Colonial Revival freestanding commercial building; United States Post Office Hinsdale, IL (1939–40) - Georgian Revival United States Post Office designed by Louis A. Simon; 33-35 S. Washington St. (1900) - Queen Anne and Classical Style commercial block; Fox Building (1891) - Colonial Revival commercial block
This list of the oldest restaurants in the United States includes currently operating restaurants that were founded before 1900. Most of the establishments are located in the Northeastern United States , many of them predate the Civil War , and a handful predate the Revolutionary War .
"The 29-story flagship store, located at 1206 Woodward in downtown Detroit, was the worlds tallest department store throughout most of the 20th century, with 706 fitting rooms, 68 elevators, 51 display windows, five restaurants, a fine-art gallery, and a wine department."* [203] [202] Hughes & Hatcher, later Hughes, Hatcher & Sufferin.
It opened under the aegis of his franchising company McDonald's Systems, Inc., which became McDonald's Corporation after Kroc purchased the McDonald brothers' stake in the firm. Kroc's restaurant was the first McDonald's built in a colder climate, and some adaptations were made to the design, including a basement with a furnace.
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Portillo's Restaurant Group, Inc. [4] is an American fast casual restaurant chain based in the Chicago area that specializes in serving Chicago-style food such as hot dogs, Maxwell Street Polish, and Italian beef. The company was founded by Dick Portillo on April 9, 1963, in Villa Park, Illinois, under the name "The Dog House".