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  2. Soy milk - Wikipedia

    en.wikipedia.org/wiki/Soy_milk

    Soy milk may be used as a substitute for dairy milk by individuals who are vegan or lactose intolerant. Soy milk is also used in making imitation dairy products such as soy yogurt, soy cream, soy kefir, and soy-based cheese analogues. [4] [5] It is also used as an ingredient for making milkshakes, pancakes, smoothies, bread, mayonnaise, and ...

  3. Plamil Foods - Wikipedia

    en.wikipedia.org/wiki/Plamil_Foods

    It took several years of research and an investment of £20,000 to produce the soy milk, [10] which was fortified with calcium and vitamins B 2, B 12 and D 2. In 1965 the society became a limited company, Plantmilk Ltd, with Cross as its first full-time employee, and began production of its milk, which it called Plamil, from a rented factory in ...

  4. Earth's Own Food Company - Wikipedia

    en.wikipedia.org/wiki/Earth's_Own_Food_Company

    In 1997, Soyaworld Inc. was founded by Maheb Nathoo who held the position of Vice President of Finance at Dairyworld Foods. [2] He took his idea of soy milk products to Dairyworld Foods, which gave him an investment of $250,000 to enter this new market.

  5. Vitamilk - Wikipedia

    en.wikipedia.org/wiki/Vitamilk

    A bottle of Vitamilk, original flavour. Vitamilk is a soy milk product produced by Thailand's Green Spot Co., Ltd. Vitamilk was introduced in 1958 as the first ready-to-drink soy milk brand in Thailand, and is now (as of 2019) second in market share at 27 percent, following the market leader Lactasoy at 55 percent.

  6. Doujiang - Wikipedia

    en.wikipedia.org/wiki/Doujiang

    Doujiang (traditional Chinese: 豆漿; simplified Chinese: 豆浆; pinyin: dòujiāng) is fresh soy milk in Chinese cuisine. It can be served hot or cool, sweet or savoury. [1] Sometimes, it is lightly curdled with vinegar. [2] It is a common breakfast item served with youtiao. [3]

  7. Soybean - Wikipedia

    en.wikipedia.org/wiki/Soybean

    The soybean, soy bean, or soya bean (Glycine max) [3] is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh.

  8. 8th Continent - Wikipedia

    en.wikipedia.org/wiki/8th_Continent

    8th Continent is a brand of soy milk sold by 8th Continent, L.L.C., a subsidiary of Stremicks Heritage Foods. [1]8th Continent is available in Regular Original and Vanilla, Complete Vanilla, Light Original, Vanilla and Chocolate, Fat Free Original and Vanilla. 8th Continent is also lactose free, gluten free, and certified Vegan.

  9. So Natural (brand) - Wikipedia

    en.wikipedia.org/wiki/So_Natural_(brand)

    So Natural was formed in 1991 when it started producing soy milk. In 2004, So Natural gained wide publicity in Australia when it announced an equity deal with Australian swimmer Ian Thorpe. Thorpe was offered a stake in Freedom Foods Group, initially worth A$1.1m in return for the use of his name and image on their products.