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A conveyor belt sushi restaurant in Kagoshima, Japan. The distinguishing feature of conveyor belt sushi is the stream of plates winding through the restaurant. The selection is usually not limited to sushi; it may also include karaage, edamame, salad, soup, fruits, desserts, and other foods and drinks.
Sushiro is currently the largest conveyor belt sushi company in turnover. It has more than 500 restaurants in Japan. The first overseas branch opened in Seoul, South Korea. In 2017, Taiwan Sushiro Co., Ltd. was established. On 15 June 2018, a Sushiro shop was opened in Taipei. In August 2019, it opened a branch in Hong Kong.
When the patent for conveyor belt sushi restaurants expired, a chain of conveyor belt sushi restaurants was established, spreading conveyor belt sushi throughout Japan and further popularizing and lowering the price of sushi. By 2021, the conveyor belt sushi market had grown to 700 billion yen and spread outside Japan. [20] [21] [22]
The Sacramento area’s newest sushi spot will serve its dishes on a conveyor belt. Kura Revolving Sushi Bar will open its second regional location on Friday at Roseville’s Highland Village at ...
Kura Resolving Sushi Bar will open in Fishers with robot servers, tableside anime and prizes. What's on the menu? See how the restaurant works.
Conveyor belt sushi chains Hama-sushi and Kura Sushi, which were also targeted in the videos, have also said they will take legal action, according to the Jiji press agency.
Conveyor belt sushi – a sushi restaurant where the plates with the sushi are placed on a rotating conveyor belt or moat that winds through the restaurant and moves past every table and counter seat; Izakaya – an informal Japanese gastropub
A window into the future of dining — one version of it, anyway — can now be glimpsed on the Country Club Plaza.