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  2. Is This Toxic Mold? How To Know If It's In Your House—And Why ...

    www.aol.com/toxic-mold-know-house-why-184500544.html

    With more flooding from storms, toxic mold may become more common. ... Baehr’s other two children were always tired and complained of body aches as well. ... There is no blood test for mold, per ...

  3. Mold health issues - Wikipedia

    en.wikipedia.org/wiki/Mold_health_issues

    Prevention of mold exposure from food is generally to consume food that has no mold growths on it. [48] Also, mold growth in the first place can be prevented by the same concept of mold growth, assessment, and remediation that prevents air exposure. Also, it is especially useful to clean the inside of the refrigerator and to ensure dishcloths ...

  4. Aflatoxin - Wikipedia

    en.wikipedia.org/wiki/Aflatoxin

    After entering the body, aflatoxins may be metabolized by the liver to a reactive epoxide intermediate or hydroxylated to become the less harmful aflatoxin M 1. Aflatoxin poisoning most commonly results from ingestion, but the most toxic aflatoxin compound, B 1, can permeate through the skin. [15]

  5. Toxicology testing - Wikipedia

    en.wikipedia.org/wiki/Toxicology_testing

    U.S. Army Public Health Center Toxicology Lab technician assessing samples. Toxicology testing, also known as safety assessment, or toxicity testing, is the process of determining the degree to which a substance of interest negatively impacts the normal biological functions of an organism, given a certain exposure duration, route of exposure, and substance concentration.

  6. What happens if you eat mold? Food safety experts share which ...

    www.aol.com/news/happens-eat-mold-food-safety...

    The body of mold consists of a thread-like root that invades the food, a stalk that rises above the food and may not be visible to the naked eye, and spores that form at the end of the stalks ...

  7. Biomonitoring - Wikipedia

    en.wikipedia.org/wiki/Biomonitoring

    In analytical chemistry, biomonitoring is the measurement of the body burden of toxic chemical compounds, elements, or their metabolites, in biological substances. [ 1 ] [ 2 ] Often, these measurements are done in blood and urine. [ 3 ]

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