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The agricultural cycle is the annual cycle of activities related to the growth and harvest of a crop (plant). These activities include loosening the soil, seeding, special watering, moving plants when they grow bigger, and harvesting, among others. Without these activities, a crop cannot be grown.
Agricultural cycle – annual cycle of activities related to the growth and harvest of a crop. Land use – management and modification of natural environment or wilderness into built environment such as fields, pastures, and settlements.
Animal migration – Avalanche – Carbon cycle – Climate change – Climate change and agriculture – Climate model – Climate oscillation – Clock of the Long Now – Ecology – El Niño/La Niña – Endometrium – Environmental geography – Global cooling – Global warming – Historical temperature record – Hydrogen cycle – Ice ...
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least ...
Mixed farming or the practice of crop cultivation with the incorporation of livestock can help manage crops in a rotation and cycle nutrients. Crop residues provide animal feed, while the animals provide manure for replenishing crop nutrients and draft power.
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.
Shmita placard in an agricultural field (in the year 5782) The sabbath year (shmita; Hebrew: שמיטה, literally "release"), also called the sabbatical year or shǝvi'it (שביעית , literally "seventh"), or "Sabbath of The Land", is the seventh year of the seven-year agricultural cycle mandated by the Torah in the Land of Israel and is observed in Judaism.
The Norfolk four-course system is a method of agriculture that involves crop rotation. Unlike earlier methods such as the three-field system, the Norfolk system is marked by an absence of a fallow year. Instead, four different crops are grown in each year of a four-year cycle: wheat, turnips, barley, and clover or ryegrass. [1]