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Poppy straw (left) and seeds (right) Poppy seed heads, pods or capsules Poppy straw (also known as opium straw, mowed opium straw, crushed poppy capsule, poppy chaff, or poppy husk) is derived from opium poppies (Papaver somniferum) that are harvested when fully mature and dried by mechanical means.
Mesquite flour is made from the dried and ground pods of the mesquite (some Prosopis spp.), a tree that grows throughout Mexico and the southwestern US in arid and drought-prone climates. The flour made from the long, beige-colored seedpods has a sweet, slightly nutty flavor and can be used in a wide variety of applications.
Dried poppy seed pods and stems (plate), and seeds (bowl). It belongs to the plant family Papaveraceae (common name poppy) the genus Papaver has two species containing morphine, codeine, thebaine, noscapine (also called narcotine), and papaverine. Poppy tea is a herbal tea infusion brewed from poppy straw or seeds of several species of poppy.
Cocoa pods weigh an average of 400 g (14 oz) and each one yields 35 to 40 g (1.2 to 1.4 oz) dried beans; this yield is 9–10% of the total weight in the pod. [36] One person can separate the beans from about 2000 pods per day. [36] [39] Closeup of drying beans. The wet beans are then transported to a facility so they can be fermented and dried.
Black poppy seeds in bulk Dry poppy seed pods containing ripe poppy seeds. Poppy seed is an oilseed obtained from the poppy plant (Papaver somniferum).The tiny, kidney-shaped seeds have been harvested from dried seed pods by various civilizations for thousands of years.
When selling beans wet, farmers remove beans from pods and almost immediately sell them to a buyer. That buyer collects beans from multiple farms, and takes them to a central location, called a fermentary, where they are fermented and dried. This practice is common to some parts of the Asia Pacific, Central and South America, and the Caribbean ...
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