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The procedure, pioneered by Behnke, Feen and Welham as means to later quantify the relation between specific gravity and the fat content, [1] is based on Archimedes' principle, which states that: The buoyant force which water exerts on an immersed object is equal to the weight of water that the object displaces.
The increase in weight is equal to the amount of liquid displaced by the object, which is the same as the volume of the suspended object times the density of the liquid. [1] The concept of Archimedes' principle is that an object immersed in a fluid is buoyed up by a force equal to the weight of the fluid displaced by the object. [2]
Suppose that, when the rock is lowered into the water, it displaces water of weight 3 newtons. The force it then exerts on the string from which it hangs would be 10 newtons minus the 3 newtons of buoyant force: 10 − 3 = 7 newtons. Buoyancy reduces the apparent weight of objects that have sunk completely to the sea-floor.
The "kiloton (of TNT equivalent)" is a unit of energy equal to 4.184 terajoules (4.184 × 10 12 J). [2] A kiloton of TNT can be visualized as a cube of TNT 8.46 metres (27.8 ft) on a side. The " megaton (of TNT equivalent)" is a unit of energy equal to 4.184 petajoules ( 4.184 × 10 15 J ).
The tonne (t) is an SI-compatible unit of mass equal to a megagram (Mg), or 10 3 kg. The unit is in common use for masses above about 10 3 kg and is often used with SI prefixes. For example, a gigagram ( Gg ) or 10 9 g is 10 3 tonnes, commonly called a kilotonne .
Reducing subcutaneous fat makes your muscles more visible, giving your body a toned and defined appearance. Strength training, in particular, accelerates this process by increasing muscle mass and ...
Gravitational "weight" is the force created when a mass is acted upon by a gravitational field and the object is not allowed to free-fall, but is supported or retarded by a mechanical force, such as the surface of a planet. Such a force constitutes weight. [2] This force can be added to by any other kind of force.
Read on to see 10 common lower-fat cheeses, then check out 50 Healthiest Weight ... In a 1/2-cup serving, you get 10 grams of fat and only 6 ... (Saturated Fat: 4 g) Sodium: 40 mg Carbs: <1 g ...