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  2. Lemon Poppy Seed Bread Recipe - AOL

    www.aol.com/food/recipes/lemon-poppy-seed-bread

    Preheat oven to 350° F. Spray a bundt pan with cooking spray. In a large bowl, sift together flour, baking powder, and salt. Set aside. In another large bowl, mix oil and sugar. Add the eggs one ...

  3. Ree's Lemon Poppy Seed Muffins Are a Bite of Sunshine - AOL

    www.aol.com/lemon-poppy-seed-muffins-bite...

    Lemon poppy seed muffins are topped with crunchy streusel and drizzled with sweet glaze. They're a breakfast recipe full of bright, lemony flavor! ... poppy seeds. 1/2 c. buttermilk, room temperature.

  4. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    Bread rolls in a basket. This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves.

  5. List of poppy seed pastries and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_poppy_seed...

    A cake made with poppy seeds, cottage cheese, walnuts, and apples from Slovenia [28] Rice puddings (various) (esp. with black poppy seeds) Such as "Mohnpielen", a Silesian chilled bread and poppy seed pudding, [29] and a Senegalese-influenced lime-scented poppy-seed rice pudding by Marcus Samuelsson [30] Rugelach: Poland: St. Martin's croissant ...

  6. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    The ingredients of traditional soda bread are flour, bread soda, salt, and buttermilk. The buttermilk in the dough contains lactic acid, which reacts with the baking soda to form tiny bubbles of carbon dioxide. Other ingredients can be added such as raisins, egg or various nuts. Sopa: Maize flour and cheese bread Paraguay: Maize flour, cheese ...

  7. Bread machine - Wikipedia

    en.wikipedia.org/wiki/Bread_machine

    The machine takes a few hours to make a loaf of bread. The ingredients are first rested and brought up to optimal temperature. The ingredients are then turned into a dough by stirring with a paddle. The dough is then proofed using temperature control and then baked. Once the bread has been baked, the pan is removed from the breadmaker.

  8. Bialy (bread) - Wikipedia

    en.wikipedia.org/wiki/Bialy_(bread)

    Bialys (without holes) and bagels (with) A chewy yeast roll bearing similarity to the bagel, the bialy has a diameter of up to 15 centimetres (6 in).Unlike a bagel, which is boiled before baking, a bialy is simply baked, and instead of a hole in the middle it has a depression.

  9. Marblehead cookbook to support work on St. Mary Byzantine ...

    www.aol.com/marblehead-cookbook-support-st-mary...

    MARBLEHEAD ― Twin sisters at St. Mary Byzantine Catholic Church have led efforts to comb through the church's past 70 years of old cookbooks, thrown in 20 new recipes and generated the "All ...