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  2. Split pea - Wikipedia

    en.wikipedia.org/wiki/Split_pea

    Yellow split peas are used to make a sweet snack in Beijing cuisine. Wandouhuang (豌豆黄) is a sweetened and chilled pease pudding, sometimes flavored with osmanthus blossoms and dates . In Europe, the Greek "fáva" is a dish made with yellow split peas pureed to create an appetizer or meze, often topped with capers.

  3. Lathyrus aphaca - Wikipedia

    en.wikipedia.org/wiki/Lathyrus_aphaca

    Lathyrus aphaca, known as the yellow pea or yellow vetchling, is an annual species in the family Fabaceae with yellow flowers and solitary, pea-like fruits. It originated in the Middle East and has spread throughout Europe and beyond as a weed of cultivated fields and roadsides.

  4. Fava (Greek dish) - Wikipedia

    en.wikipedia.org/wiki/Fava_(Greek_dish)

    Greek fava. Fava (φάβα), in Greek cuisine, is a traditional dish made of split peas, typically yellow ones (and not, in spite of the name, of fava beans).They are cooked with chopped onion and mashed together with seasonings, garlic, lemon juice and oil into a thick, creamy paste.

  5. The Best Frozen Green Peas You Can Buy at the Store - AOL

    www.aol.com/news/best-frozen-green-peas-buy...

    We tasted 12 brands of frozen peas straight out of the freezer aisle to find the best one for braises, stews, and—in the case of one editor—eating by the bowlful.

  6. What's healthier: Whey protein or pea protein? - AOL

    www.aol.com/whats-healthier-whey-protein-pea...

    Pea protein is derived from yellow split peas, is rich in iron, and provides a vegan source of protein. Nutrition facts: Pea protein powder (2 scoops) 120 calories. 0.5. grams fat. 2 grams ...

  7. Pease pudding - Wikipedia

    en.wikipedia.org/wiki/Pease_pudding

    Split yellow peas, water, salt, spices Media: Pease pudding Pease pudding , also known as pease porridge , is a savoury pudding dish made of boiled legumes , [ 1 ] typically split yellow peas , with water, salt and spices, and often cooked with a bacon or ham joint.

  8. Which type of peas is healthiest — canned, frozen or fresh ...

    www.aol.com/news/type-peas-healthiest-canned...

    "Peas are a great sprinkle add-on to anything," Derocha says. Try throwing some into salads, soups, stir fry, pasta, baked chicken, risotto and casseroles to add an extra dose of plant-based ...

  9. Pea soup - Wikipedia

    en.wikipedia.org/wiki/Pea_soup

    A recipe for "pea soup" from 1905 is made with split peas, salt pork and cold roast beef. The soup is strained through a sieve to achieve the desired texture. [24] "Split pea soup" is a slightly thinner soup with visible peas and pieces of ham, especially popular in the Northeast, the Midwest and the Pacific Northwest.

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