Search results
Results from the WOW.Com Content Network
Owamni by the Sioux Chef, or simply Owamni, is a Native American restaurant in downtown Minneapolis, Minnesota, that overlooks the Mississippi River.Owamni's majority Native American staff serves a menu made from indigenous ingredients such as game meats, corn, and wild plants. [1]
The restaurant as we know it, with its blue-plate menu that draws enthusiastic sports fans and downtown workers for lunch, hasn't changed much since it reopened post-fire in 1990. And that's not a ...
Items include an egg sandwich with beef bulgogi, burritos with eggs, cheese, ham, and hash browns, and bowls with turkey sausage, tater tots, and gravy. [1] The restaurant uses cage-free eggs in their dishes and incorporates hollandaise sauce into their scrambled eggs. [1] Other ingredients include toasted milk bread, avocado, and gochujang ...
A new downtown Minneapolis restaurant owned and operated by the Minnesota Farmers Union is about as farm-to-table as you can get. Farmers Kitchen + Bar is now open in the former Spoonriver spot in ...
Corner Coffee has opened its fifth location in the former Coconut Whisk spot at 905 Nicollet Mall in downtown Minneapolis. The first Coffee Corner opened back in 2007, and now there are locations ...
The Minneapolis Forum Cafeteria was located at 36 South 7th Street [1] originally constructed in 1914 as the Saxe Theater, later the Strand Theater. [2] A 1930 reconstruction created a cafeteria with a stunning Art Deco interior of black onyx and pale green tiles, sconces, chandeliers, and mirrors with a Minnesota-themed motif: pine cones, waterfalls, and Viking ships.
A 5-8 Club Juicy Lucy. The 5-8 Club's signature menu item is its Juicy Lucy cheeseburger which consists of cheese cooked inside a patty of Angus beef. [1] There is contention between the 5-8 Club and Matt's Bar, another Minneapolis eatery located 23 blocks north of the 5-8 Club on Cedar Avenue, about which establishment invented the burger.
The truck had been a staple of the downtown Minneapolis lunch rush, and when that foot traffic dried up, the family had to simplify the menu, and find a new audience. They found it in Nashville Coop.