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  2. Organic food - Wikipedia

    en.wikipedia.org/wiki/Organic_food

    Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity. Organizations regulating organic products may restrict the use ...

  3. Plant-based diet - Wikipedia

    en.wikipedia.org/wiki/Plant-based_diet

    Food from plants. A plant-based diet is a diet consisting mostly or entirely of plant-based foods. [1] [2] Plant-based diets encompass a wide range of dietary patterns that contain low amounts of animal products and high amounts of fiber-rich [3] plant products such as vegetables, fruits, whole grains, legumes, nuts and seeds.

  4. Sattvic diet - Wikipedia

    en.wikipedia.org/wiki/Sattvic_diet

    Sattvic diet. Sattvic diet refers to a type of plant-based diet within Ayurveda [ 1 ] where food is divided into what is defined as three yogic qualities (guna) known as sattva. [ 2 ] In this system of dietary classification, foods that decrease the energy of the body are considered tamasic, while those that increase the energy of the body are ...

  5. Vegetarian and vegan symbolism - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_and_vegan_symbolism

    They are defined as: "Vegetarian food must have a symbol of a green color-filled circle inside a square with a green outline prominently displayed on the package, contrasting against the background on the principal display panel, in close proximity to name or brand name of the food." "Non-vegetarian food (any food which contains whole or part ...

  6. Veganism - Wikipedia

    en.wikipedia.org/wiki/Veganism

    Veganism is the practice of abstaining from the use of animal products —particularly in diet —and an associated philosophy that rejects the commodity status of animals. [ c ] A person who practices veganism is known as a vegan. The foundations of veganism include ethical, moral, environmental, health and humanitarian arguments.

  7. Wasabi - Wikipedia

    en.wikipedia.org/wiki/Wasabi

    A common substitute is a mixture of horseradish, mustard, starch, and green food colouring or spinach powder. [24] Often packages are labelled as wasabi while the ingredients do not include any part of the wasabi plant. The primary difference is colour, with wasabi being naturally green. [25]

  8. Matcha - Wikipedia

    en.wikipedia.org/wiki/Matcha

    Matcha[a] (抹茶) / ˈmætʃə, ˈmɑːtʃə / [2][3] is a finely ground powder of specially grown and processed green tea leaves that originated in China. Later, the characteristic green color of modern matcha was developed in Japan, where most matcha is produced today. [4] In the 12th century at the latest, Chinese compressed tea, the raw ...

  9. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    It is an annual plant (rarely biennial), growing as tall as 30 cm (1 ft). Spinach may overwinter in temperate regions. The leaves are alternate, simple, ovate to triangular, and very variable in size: 2–30 cm (1–12 in) long and 1–15 cm (0.4–5.9 in) broad, with larger leaves at the base of the plant and small leaves higher on the ...

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