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  2. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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    Super-simple barbecue chicken is a time-saver for weeknight meals. All you need is chicken, a few seasonings, and your favorite barbecue sauce. Recipe: Allrecipes. Related: 50 Cheap and Easy ...

  3. 80 best slow-cooker recipes for cozy meals at home - AOL

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    Our best slow-cooker recipes from TODAY Food include pasta alfredo, pulled pork, chicken and wild rice casserole, white chicken chili and more.

  4. Slow Cooker Lemon Garlic Butter Chicken is an easy, quick ...

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    Sprinkle spice blend over the chicken, then top with chopped garlic and diced butter. Cover the slow cooker and cook on high for 3-4 hours or low 6-8 hours. eatwell101.com

  5. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Palaver sauce, a west African stew-like sauce containing vegetables, meat and/or seafood, and served with rice, fufu, or other starches. [7] Picadillo, a thick sauce of tomatoes and ground beef traditional to multiple cuisines with regional variations [8] [9] Ragù, an Italian meat-based sauce with numerous variations

  6. Stock (food) - Wikipedia

    en.wikipedia.org/wiki/Stock_(food)

    Making stock in a pot on a stove top Stock , sometimes called bone broth , is a savory cooking liquid that forms the basis of many dishes – particularly soups , stews , and sauces . Making stock involves simmering animal bones, meat, seafood, or vegetables in water or wine, often for an extended period.

  7. 50 Chicken Leg Recipes for Dinner - AOL

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    From fried to grilled, get 50 easy and tasty chicken leg recipes for dinner.

  8. Bolognese sauce - Wikipedia

    en.wikipedia.org/wiki/Bolognese_sauce

    Italian ragù alla bolognese is a slowly cooked meat-based sauce, and its preparation involves several techniques, including sweating, sautéing and braising. Ingredients include a characteristic soffritto of onion, celery, and carrot, different types of minced or finely chopped beef , often alongside small amounts of fatty pork .

  9. The Secret to Moist and Flavorful Chicken Breasts Is This ...

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    Pour all but 1/4 cup of the mixture into a large bowl (setting the 1/4 cup aside to use as sauce later), add the chicken, and toss to coat. Cover and refrigerate for at least 30 minutes and up to ...