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  2. Tortilla - Wikipedia

    en.wikipedia.org/wiki/Tortilla

    A tortilla (/ t ɔːr ˈ t iː ə /, Spanish: [toɾˈtiʝa]) is a thin, circular unleavened flatbread from Mesoamerica originally made from maize hominy meal, and now also from wheat flour. The Aztecs and other Nahuatl speakers called tortillas tlaxcalli ( [t͡ɬaʃˈkalli] ). [ 1 ]

  3. Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Flour_tortilla

    A flour tortilla (/ t ɔːr ˈ t iː ə /, /-j ə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour. Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [ 1 ]

  4. Corn tortilla - Wikipedia

    en.wikipedia.org/wiki/Corn_tortilla

    The corn tortilla was first developed in Mexico, during prehistoric times. It has since become a staple carbohydrate in North American and Mesoamerican cultures. It predates its derivative, the wheat flour tortilla (tortilla de harina or tortilla de trigo), in all such cultures. This is because old world wheat was neither known nor grown in the ...

  5. Spanish omelette - Wikipedia

    en.wikipedia.org/wiki/Spanish_omelette

    Spanish omelette [1] or Spanish tortilla [2] is a traditional dish from Spain. It is celebrated as one of the most popular dishes of the Spanish cuisine . [ 3 ] It is an omelette made with eggs and potatoes , usually including onion .

  6. Tortilleria - Wikipedia

    en.wikipedia.org/wiki/Tortilleria

    A tortilla machine inside a tortilleria. A tortilleria, or tortilla bakery is a shop that produces and sells freshly made tortillas. Tortillerias are native to Mexico and Central America, and some are being established in some areas of the United States. [1] Tortillerias usually sell corn tortillas by weight.

  7. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

    www.aol.com/9-southern-chefs-share-best...

    My kids and I also always share the chicken lettuce wraps and at least two orders of steamed dumplings.” — Mark Majorie, chef/owner of Lucky 8 Restaurants in Sarasota, Florida A Scenic Dock ...

  8. Burrito - Wikipedia

    en.wikipedia.org/wiki/Burrito

    Another is the Korean kogi burrito, invented by American chef Roy Choi, the first to combine Mexican and Korean cuisines. [60] [61] The kogi burrito was named the seventh best burrito in Los Angeles in 2012 by the LA Weekly. [60] The kogi burrito is accented with chile-soy vinaigrette, sesame oil, and fresh lime juice. Food writer Cathy Chaplin ...

  9. The 7 Best Finds at Trader Joe's Right Now, According to ...

    www.aol.com/7-best-finds-trader-joes-195609327.html

    Chili & Lime Flavored Rolled Corn Tortilla Chips If you’re looking for a spicy snack packed with crunch, Trader Joe’s Chili & Lime Flavored Rolled Corn Tortilla Chips have a bit of a fan ...