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  2. Swedish Red-and-White - Wikipedia

    en.wikipedia.org/wiki/Swedish_Red-and-White

    The Swedish Red-and-White is one of the two principal dairy breeds of Sweden, and in 2001 constituted almost 48% of the national dairy herd, just barely outnumbering the Svensk Låglandsboskap or Swedish Friesian breed. [3]: 13 In 2014 the total population was reported at just under 354 000. [2]

  3. Holstein Friesian - Wikipedia

    en.wikipedia.org/wiki/Holstein_Friesian

    A red and white heifer A red and white heifer. The expression of red colour replacing the black in Holsteins is a function of a recessive gene. [33] Assuming the allele 'B' stands for the dominant black and 'b' for the recessive red, cattle with the paired genes 'BB', 'Bb', or 'bB' would be black and white, while 'bb' cattle would be red and white.

  4. Norwegian Red - Wikipedia

    en.wikipedia.org/wiki/Norwegian_Red

    A horned cow The coat may be black-and-white A polled bull. The Norwegian Red or Norsk Rødt Fe [4]: 509 is a Norwegian breed of dairy cattle.It was formed in 1961 through successive mergers of various traditional and regional breeds.

  5. Ayrshire cattle - Wikipedia

    en.wikipedia.org/wiki/Ayrshire_cattle

    The Ayrshire (IPA / ˈ ɛər ʃ ər /) is a Scottish breed of dairy cattle.It originates in, and is named for, the county of Ayrshire in south-western Scotland. Ayrshires typically have red and white markings; the red can range from a shade of orange to a dark brown.

  6. Lincoln Red - Wikipedia

    en.wikipedia.org/wiki/Lincoln_Red

    The Lincoln Red is a British breed of red-coated beef cattle. It originates in, and is named for, the county of Lincolnshire in the eastern Midlands of England. It was selectively bred in the late eighteenth and early nineteenth centuries by crossing large local draught cattle of the region with Teeswater Shorthorns of medium size.

  7. Guernsey cattle - Wikipedia

    en.wikipedia.org/wiki/Guernsey_cattle

    The Guernsey is of medium size: cows weigh 450 to 500 kg, and bulls 600 to 700 kg. The coat is red or fawn (wheat-coloured), and may or may not be pied red-and-white or fawn-and-white. [3]: 192 The Guernsey produces rich and flavoursome milk. It traditionally had several other good qualities: it was long-lived, calved without difficulty, grazed ...

  8. Swedish Red Pied - Wikipedia

    en.wikipedia.org/wiki/Swedish_Red_Pied

    The Swedish Red Pied originated in the nineteenth century from cross-breeding of local cattle with imported Ayrshire and Shorthorn stock. A herd-book was established in 1892. . At some time between then and 1928, the traditional Herrgård, [2] Skåne [3] and Småland [4] breeds were merged into the Swedish Red Pied; [5] they are thus considered to be extin

  9. Swedish Polled - Wikipedia

    en.wikipedia.org/wiki/Swedish_Polled

    The Swedish Polled, Swedish: Svensk Kullig Boskap, often abbreviated to SKB, is a Swedish breed of domestic cattle. It was created in 1937 from two different Swedish cattle breeds, the Swedish Red Polled and the Fjäll. Breeders did not accept the new classification, and continued to maintain separate bloodlines as before.