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For safety reasons, don’t cook a stuffed turkey on an outdoor grill or with a water smoker. Don’t use a fast-cook method (like deep-frying) with a stuffed turkey.
Tie the turkey's legs together at the ends of the drumsticks with kitchen string or butcher's twine. Fold the wing tips under. Season the turkey all over inside and out with salt and pepper.
With that in mind, we went straight to the experts to find every way to cook your turkey this holiday so. There's a lot of pressure on the Thanksgiving turkey. It's the star of the holiday show ...
Turkey with backbone removed in preparation for spatchcocking Spatchcocked turkey. Poultry is often butterflied. Butterflying makes poultry easier to grill [3] or pan-broil. [4] The more specific term spatchcocking refers to a variation on butterflying that also removes the backbone and possibly the sternum, typically from a smaller bird.
Baste with butter. Once your turkey is in the oven, continue to give it the love and care it deserves. “I like butter-basting through the cook,” says 2024 F&W Best New Chef LT Smith, owner of ...
Cook low and slow: Cooking your bird at a lower temperature helps minimize the accumulation of PAHs and HCAs. Roasting and smoking tend to be healthier cooking methods than deep-frying and grilling.
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