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Add the chorizo and garlic and cook, stirring, for about 2 minutes. Add the potatoes and cook for 5 minutes, turning them over. Add the pimentón if desired and salt to taste, then pour in enough ...
Grilled chicken.Seared pork chops.Baked salmon.Repeat. If your dinner rotation is starting to feel redundant, we have just the protein to zap you out of your recipe rut.
Preheat the oven to 400 ĚŠ. Heat the olive oil in a 12-inch ovenproof skillet over medium- high heat. Add the potatoes, spreading them out, and season with 1⁄4 teaspoon salt.
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Chicken can be made with bits of ham and beer while beef switches out beer and ham for wine, mushrooms and adds roasmerry, both have carrots and sweet peas. Beans like black, red or pink are cooked with additional squash and also bits of ham or salchichón (Puerto Rican salami) in water or broth .
Add the chorizo and cook for a minute or two. Add the garlic and cook for 30 seconds until fragrant. Add the tomatoes and mushrooms and nestle the chicken into the sauce.
Salmon with lemon thyme crust and potato salad (Won) Fish pie (Lost) 16/8/2011 Craig Revel Horwood: Garlic Eating Pea and parsley soup Italian sausage and polenta mash Apple cobbler pie (Won) Chicken pie (Lost) 17/8/2011 Jodie Prenger: To master sabrage Five-spice beans on toast Triple chocolate chilli brownie Meatballs and pasta (Won)
Potato Croquettes. Potato croquettes are one of the most popular Spanish tapas, or small plates, and for good reason.They’re a fantastic way to give day-old mashed potatoes and leftover ham a ...