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Beer engine handles on a bar. A beer engine is a device for pumping beer from a cask, usually located in a pub's cellar.. The beer engine was invented by John Lofting, a Dutch inventor, merchant and manufacturer who moved from Amsterdam to London in about 1688 and patented a number of inventions including a fire hose and engine for extinguishing fires and a thimble knurling machine.
Brewing equipment is the vessels and tools used to brew beer, which usually includes systems of saccharification, fermentation, refrigeration and clean-in-place. [ 2 ] Archaeologists [ 3 ] uncovered ancient beer brewing equipment in an underground room built between 3400 and 2900 BC [ 4 ] in China .
Around the world, many traditional and ancient starch-based drinks are classed as beer. In Africa, there are ethnic beers made from sorghum or millet, such as Oshikundu [87] in Namibia and Tella in Ethiopia. [88] Kyrgyzstan also has a beer made from millet; it is a low alcohol, somewhat porridge-like drink called "Bozo". [89]
A 16th-century brewery Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence ...
This makes the beer feel smooth on the palate and gives a foamy appearance. Premixed bottled gas for creamy beers is usually 75% nitrogen and 25% CO 2 . [ 11 ] This premixed gas, which only works well with creamy beers, is often referred to as Guinness Gas, Beer Gas, or Aligal (an Air Liquide brand name).
The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. [1] The commercial brewing of beer has taken place since at least 2500 BC; [ 2 ] in ancient Mesopotamia , brewers derived social sanction and divine protection from the goddess Ninkasi .
Higher-alcohol versions, sometimes called "high-gravity" or just "HG", may contain high levels of fusel alcohols, which give off solvent- or fuel-like aromas and flavors. [1] Owing to inconsistencies in American alcoholic beverage regulations, which can vary from state to state, the term "malt liquor" lacks a stable definition.
Beer Giraffe dispenser Triple-pour beer tower. A beer tower (also known as a portable beer tap, a tabletop beer dispenser, a triton dispenser or a beer giraffe) is a beer dispensing device, sometimes found in bars, pubs and restaurants. The idea behind beer towers is that several patrons in a group can serve themselves the amount of beer they ...
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