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Illustration of streak plate procedure to achieve isolated colonies using aseptic technique. The three-phase streaking pattern, known as the T-Streak, is recommended for beginners. The streaking is done using a sterile tool, such as a cotton swab or commonly an inoculation loop. The inoculation loop is first sterilized by passing it through a ...
An inoculation loop (also called a smear loop, inoculation wand or microstreaker) is a simple tool used mainly by microbiologists to pick up and transfer a small sample of microorganisms called inoculum from a microbial culture, e.g. for streaking on a culture plate.
Streak plates with pyrite (left) and rhodochrosite (right). The streak of a mineral is the color of the powder produced when it is dragged across an unweathered surface. Unlike the apparent color of a mineral, which for most minerals can vary considerably, the trail of finely ground powder generally has a more consistent characteristic color, and is thus an important diagnostic tool in mineral ...
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A variety of food colorings, added to beakers of water. Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages. Colorants can be supplied as liquids, powders, gels, or pastes. Food coloring is commonly used in commercial products and in domestic cooking.
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Erythrosine is restricted as a food additive in the European Union, China, and the United Kingdom. [10] Its usage is limited in Australia, and New Zealand. [11] Erythrosine can be used in colored food and ingested drugs in the U.S. without any restriction; however, its use is banned in cosmetics and topical drugs.
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