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In the severe form of acute FPIES, continued vomiting may cause severe dehydration or hypotensive shock-like state, requiring hospitalization. In its chronic form, continued exposure to trigger foods results in chronic or episodic vomiting, poor weight gain, failure to thrive, and watery or blood-tinged diarrhea. [1]
“Norovirus is a highly contagious virus that causes inflammation of the stomach and intestines, leading to a condition called acute gastroenteritis," says Erica Chung, MD, assistant professor of ...
The most common symptoms are vomiting and diarrhea. However, additional symptoms may occur, including chills, nausea, headache, abdominal cramps, myalgia, and fever though it is very rare. While patients frequently start to show symptoms after the 1–4 day incubation period, there have been cases in which an individual is asymptomatic.
Appendicitis may present with vomiting, abdominal pain, and a small amount of diarrhea in up to 33% of cases. [1] This is in contrast to the large amount of diarrhea that is typical of gastroenteritis. [1] Infections of the lungs or urinary tract in children may also cause vomiting or diarrhea. [1]
"Norovirus symptoms [primarily] include nausea, vomiting, diarrhea, stomach cramping, and sometimes fever, headache and body aches," Dr. Alhassani explains. "These symptoms are relatively ...
Toxic shock syndrome (TSS) is a condition caused by bacterial toxins. [1] Symptoms may include fever, rash, skin peeling, and low blood pressure. [1] There may also be symptoms related to the specific underlying infection such as mastitis, osteomyelitis, necrotising fasciitis, or pneumonia.
The condition is usually caused by Gram-positive enteric commensal bacteria of the gut (). Clostridioides difficile is a species of Gram-positive bacteria that commonly causes severe diarrhea and other intestinal diseases when competing bacteria are wiped out by antibiotics, causing pseudomembranous colitis, whereas Clostridium septicum is responsible for most cases of neutropenic enterocolitis.
Norovirus, also known as Norwalk virus and sometimes referred to as the winter vomiting disease, is the most common cause of gastroenteritis. [1] [6] Infection is characterized by non-bloody diarrhea, vomiting, and stomach pain. [2] [3] Fever or headaches may also occur. [2]
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