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Top of the Hill was founded in 1996 by Scott Maitland, then a law student studying at the University of North Carolina at Chapel Hill.Maitland became interested in an under-construction building at the intersection of Franklin and Columbia Streets after learning that a national restaurant chain, wanted to open a new location there.
A man walks down Franklin St. in Chapel Hill, NC past a boarded up Linda’s Bar and Grill on Monday, March 23, 2020. Today the bar is back to business as usual, but has launched a GoFundMe ...
Mama Dip's is a traditional Southern country cooking restaurant located in Chapel Hill, North Carolina in the United States. It was founded by Mildred Cotton Council in 1976. The restaurant serves breakfast, lunch, and dinner, and offers a take-home menu.
Franklin Street is a prominent thoroughfare in Chapel Hill, North Carolina. Historic Franklin Street is considered the center of social life for the University of North Carolina at Chapel Hill, as well as the town of Chapel Hill. It is home to numerous coffee shops, restaurants, museums, bookshops, music stores and bars.
Linda’s Bar & Grill, photographed on Jan. 2, 2024, is a Franklin Street bar beloved within the UNC-Chapel Hill community for more than 50 years. It will close for good on Friday, Jan. 5, 2024 ...
Spend your morning with a leisurely brunch at home, ... Saturday, March 30, 10:30 a.m.-5:30 p.m. ... Charlotte, NC 28202. Angeline’s Easter Brunch will take place 8 a.m.–2 pm., with the choice ...
Crook's Corner was a Southern restaurant in Chapel Hill, North Carolina. The business was named one of "America's Classics" by the James Beard Foundation Awards. It opened in 1982 and closed in 2021, during the COVID-19 pandemic. [1] [2] The restaurant was noted for Atlantic Beach Pie, which was created by its chef, Bill Smith, in 2011. [3]
The beloved Chapel Hill, N.C. breakfast spot, Ye Olde Waffle Shoppe, announced Tuesday, December 1, 2020 that it will be closing as a result of the on-going COVID-19 pandemic.