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2. Bobby Flay Just Shared a 7-Ingredient Potatoes au Gratin That ...

   www.aol.com/bobby-flay-just-shared-7-175218232.html

   Next, he butters his baking dish to keep the potatoes from sticking, then layers the thin slices of potatoes with a drizzle of cream, salt and pepper until he reaches the top of a 10-by-10-inch ...

3. A Smarter Way to Make Au Gratin Potatoes - AOL

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   Au gratin potatoes. We love a smart and simple recipe upgrade. Small tweaks to classic dishes (using mayo instead of butter for grilled cheese, baking your salmon with miso, mixing butter into ...

4. Potato Chip Au Gratin Recipe - AOL

   homepage.aol.com/food/recipes/potato-chip-au-gratin

   Smear a spoonful of the sauce into the bottom of the casserole dish and add layers of the thinly sliced potatoes. In between the potato layers add some of the cheese sauce. Top the casserole with the remaining sauce and bake for 1 hour at 350 degrees uncovered. While it’s baking crush up the chips.

5. I make Ina Garten's easy potato gratin for my family every ...

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   Ina Garten's delicious potato gratin requires only five ingredients and little effort. ... and the easy recipe was 100% foolproof. The dish is cheesy and comforting and pairs perfectly with any ...

6. Potato Chip Au Gratin - AOL

   www.aol.com/2015-01-29-potato-chip-au-gratin...

   This is a creamy, cheesy, crunchy-topped, casserole of luscious potatoes. It is a great alternative for nachos at a party!

7. 20 Christmas Casseroles Just Like Grandma Used to Make

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   From cheesy scalloped potatoes to savory stuffing, ... View Recipe. Broccoli au Gratin. Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower.

8. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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   Get the recipe: Crock Pot Au Gratin Potatoes Julie's Eats and Treats A super cheesy side dish perfect for holiday gatherings or easily transportable to take with you.

9. Poblano Potato Gratin Recipe - AOL

   homepage.aol.com/food/recipes/poblano-potato-gratin

   Make gratin: Preheat oven to 400°F with rack in middle. Generously butter a 3-qt shallow baking dish. Peel potatoes, then cut crosswise into 1/16-inch-thick slices with slicer. Transfer to a small heavy pot. Add cream, milk, and 1 tsp salt and bring just to a boil over medium heat, stirring occasionally (liquid will thicken).