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  2. Siracusa lemon - Wikipedia

    en.wikipedia.org/wiki/Siracusa_Lemon

    The Siracusa lemon is characterised by a high juice content and abundance of oil glands in the skin, as well as the high quality of its essential oils.The Siracusan variety of lemon is called a femminello because of the fertility of the plant, which flowers all year round: the primofiore matures from October 1, has an elliptical shape, skin and flesh which varies from light green to lemon ...

  3. Cold-hardy citrus - Wikipedia

    en.wikipedia.org/wiki/Cold-hardy_citrus

    Cold-hardy citrus is citrus with increased frost tolerance and which may be cultivated far beyond traditional citrus growing regions. Citrus species and citrus hybrids typically described as cold-hardy generally display an ability to withstand wintertime temperatures below −5 to −10 °C (23 to 14 °F). Cold- hardy citrus may be generally ...

  4. Lemonade fruit - Wikipedia

    en.wikipedia.org/wiki/Lemonade_fruit

    Lemonade fruit (Citrus limon x reticulata), otherwise known as Lemonade lemon, New Zealand lemonade or Unlemon[1] is a variety of sweet lemon citrus fruit, believed to be a hybrid between a mandarin orange and a lemon. It was first discovered in New Zealand in the 1980’s as a chance seedling, [1] and is grown principally in the warmer parts ...

  5. Celebrate Cozy Season with These Comforting Easy Fall Recipes

    www.aol.com/celebrate-cozy-season-comforting...

    Crock Pot Chicken and Dumplings. Easy-to-make pillows of herby boiled dough give this soup a stick-to-your-ribs quality that will make you feel satisfied for hours.

  6. Kinnow - Wikipedia

    en.wikipedia.org/wiki/Kinnow

    Kinnow. The Kinnow is a high yield mandarin hybrid cultivated extensively in the wider Punjab region of India and Pakistan.. It is a hybrid of two citrus cultivars — 'King' (Citrus nobilis) × 'Willow Leaf' (Citrus × deliciosa) — first developed by Howard B. Frost, [1] at the University of California Citrus Experiment Station.

  7. Meyer lemon - Wikipedia

    en.wikipedia.org/wiki/Meyer_lemon

    The Meyer lemon fruit is yellow and rounder than a true lemon. [8] The skin is fragrant and thin, colored a deep yellow with a slight orange tint when ripe. Meyer lemon fruits have a sweeter, less acidic flavor than the more common Lisbon or Eureka supermarket lemon varieties. [8] The pulp is a dark yellow and contains up to 10 seeds per fruit.

  8. Citron - Wikipedia

    en.wikipedia.org/wiki/Citron

    The citron (Citrus medica), historically cedrate, [ 4 ] is a large fragrant citrus fruit with a thick rind. It is said to resemble a 'huge, rough lemon'. [ 5 ] It is one of the original citrus fruits from which all other citrus types developed through natural hybrid speciation or artificial hybridization. [ 6 ]

  9. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Cacciatora – refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers and sometimes wine. Caldume. Capocollo. Cappello del prete (or tricorno) Capra alla neretese, capra e fagioli. Capretto al forno. Carne cruda all'albese. Carne pizzaiola. Carne salada e fasoi.