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Bourbon whiskey (/ b ɜːr b ən /) (or simply bourbon) is a type of barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House of Bourbon, although the precise source of inspiration is uncertain; contenders include Bourbon County, Kentucky, and Bourbon Street in New Orleans, both of which are named after the House of Bourbon. [1]
Elijah Craig. Elijah Craig (November 15, 1738 – May 18, 1808) was an American Baptist preacher, who became an educator and capitalist entrepreneur in the area of Virginia that later became the state of Kentucky. He has sometimes, although rather dubiously, [1][2][3][4] been credited with the invention of bourbon whiskey.
60–120. Old Forester is a brand of Kentucky straight bourbon whisky produced by the Brown–Forman Corporation. [1] It has been on the market continuously for longer than any other bourbon (approximately 150 years as of 2020), and was the first bourbon sold exclusively in sealed bottles. It was first bottled and marketed in 1870 by the former ...
Jim Beam. Jim Beam is an American brand of bourbon whiskey produced in Clermont, Kentucky, by Beam Suntory. It is one of the best-selling brands of bourbon in the world. Since 1795 (interrupted by Prohibition), seven generations of the Beam family have been involved in whiskey production for the company that produces the brand.
Buffalo Trace Distillery, formerly known as the George T. Stagg Distillery and the Old Fire Copper (O.F.C.) Distillery, with some history to between 1775 and 1812. Four Roses, a brand name claimed to date from the 1860s or 1888 with a distillery built in 1910. George Washington's Distillery, established in 1797, the highest-capacity distillery ...
The production line at the Maker's Mark bourbon distillery in Loretto, Kentucky. American whiskey is whiskey (a distilled beverage produced from a fermented mash of cereal grain) produced in the United States. American whiskeys made from mashes with at least 51% of their named grains include bourbon whiskey, rye whiskey, rye malt whiskey, malt ...
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