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Postcholecystectomy syndrome (PCS) describes the presence of abdominal symptoms after a cholecystectomy (gallbladder removal). Symptoms occur in about 5 to 40 percent of patients who undergo cholecystectomy, [1] and can be transient, persistent or lifelong. [2][3] The chronic condition is diagnosed in approximately 10% of postcholecystectomy cases.
Cholecystectomy. Cholecystectomy is the surgical removal of the gallbladder. Cholecystectomy is a common treatment of symptomatic gallstones and other gallbladder conditions. [1] In 2011, cholecystectomy was the eighth most common operating room procedure performed in hospitals in the United States. [2]
[medical citation needed] A fluid diet is started after surgery and the diet is advanced as tolerated by the patient. [16] Liver function tests should be restudied as needed during the postoperative recovery period. The average hospital stay ranges from 3–8 days but patients can be discharged as early as postoperative day 4. [17]
About 92% of people with MASLD saw an improvement in steatosis and 70% a complete resolution after bariatric surgery. [116] A preoperative diet such as a low-calorie diet or a very-low-calorie diet is usually recommended to reduce liver volume by 16–20%. Preoperative weight loss is the only factor associated with postoperative weight loss.
Specialty. Gastroenterology. Biliary colic, also known as symptomatic cholelithiasis, a gallbladder attack or gallstone attack, is when a colic (sudden pain) occurs due to a gallstone temporarily blocking the cystic duct. [1] Typically, the pain is in the right upper part of the abdomen, and can be severe. [2]
There are two surgical options for cholecystectomy: Open cholecystectomy is performed via an abdominal incision below the lower right ribs. Recovery typically requires 3–5 days of hospitalization, with a return to normal diet a week after release and to normal activity several weeks after release. [13]
Low-fat diet. A low-fat diet is one that restricts fat, and often saturated fat and cholesterol as well. Low-fat diets are intended to reduce the occurrence of conditions such as heart disease and obesity. For weight loss, they perform similarly to a low-carbohydrate diet, since macronutrient composition does not determine weight loss success. [1]
Experts say the concept of a diet-drug combination is promising, but more research on humans needs to be explored. A ketogenic diet can interact with certain cancer therapies to block the ...