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Ingredients. Liquorice root, anise, and star anise, [1] and fennel seeds [2] Website. pernod-ricard.com /en. Ricard (/ rɪˈkɑːrd /; French pronunciation: [ʁikaʁ]) is a pastis, an anise and licorice -flavored apéritif, created by Marseille native Paul Ricard in 1932, who marketed it as the "true pastis from Marseille".
Website. pernod-ricard.com. Pernod Ricard (French: [pɛʁno ʁikaʁ]) is a French company best known for its anise -flavoured pastis apéritifs Pernod Anise and Ricard Pastis (often referred to simply as Pernod or Ricard). The world's second-largest wine and spirits seller, [3] it also produces several other types of pastis.
Pastis (UK: / ˈ p æ s t ɪ s /, US: / p æ ˈ s t iː s /, French:; Occitan: pastís) is an anise-flavoured spirit and apéritif traditionally from France, typically containing less than 100 g/L sugar and 40–45% ABV (alcohol by volume).
Paul Ricard. Paul Louis Marius Ricard (French pronunciation: [pɔl lwi maʁjys ʁikaʁ]; July 9, 1909 – November 7, 1997) was a French industrialist and creator of an eponymous pastis brand which merged in 1975 with its competitor Pernod to create Pernod Ricard. Ricard was also an environmentalist and the developer of two Mediterranean ...
Pernod is an absinthe produced by Pernod Ricard released in 2005 based on the original Pernod Fils recipe. Pernod mixed with water and ice. Pernod Fils (French pronunciation: [pɛʁnoˈfis]) was the most popular brand of absinthe throughout the 19th century until it was banned in 1915. During the Belle Époque, the Pernod Fils name became ...
Pastis Henri Bardouin is a French pastis marketed as "high-end" made by Distilleries et Domaines de Provence localised in Alpes-de-Haute-Provence.. It contains more than 65 herbs and spices, including mugwort, star anise, centaury, grains of paradise, cardamom, black and white pepper, tonka bean, nutmeg, cloves, garden angelica, cinnamon, lemon balm, sage, rosemary, licorice, thyme, lemon ...
Anisette, or Anis, is an anise -flavored liqueur that is consumed in most Mediterranean countries. It is colorless and, because it contains sugar, is sweeter than dry anise flavoured spirits (e.g. absinthe). The most traditional style of anisette is that produced by means of distilling aniseed, [2] and is differentiated from those produced by ...
Mimi’s Products ground cinnamon: 2.03 ppm. ShopRite Bowl & Basket ground cinnamon: 1.82 ppm. Rani Brand ground cinnamon: 1.39 ppm. Zara Foods cinnamon powder: 1.27 ppm. Three Rivers cinnamon ...
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