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  2. The 31 Best Costco Appetizers and Party Foods - AOL

    www.aol.com/best-costco-appetizers-finger-foods...

    They can be used in martinis, too, and are a great deal at this price. Costco. 10. Petite Cuisine Mozzarella Sticks. $19.88 for 5 lbs. (82-92 per package) Mozzarella sticks are a guaranteed crowd ...

  3. Pu pu platter - Wikipedia

    en.wikipedia.org/wiki/Pu_pu_platter

    bǎobǎo pán. Yue: Cantonese. Yale Romanization. bou2 bou2 pun4. Jyutping. bou2 bou2 pun4. A pu pu platter is a tray of American Chinese or Hawaiian food [1] consisting of an assortment of small meat and seafood appetizers. The Thrillist called the pu-pu platter "an amalgam of Americanized Chinese food, Hawaiian tradition and bar food."

  4. Buffet - Wikipedia

    en.wikipedia.org/wiki/Buffet

    t. e. A buffet can be either a sideboard (a flat-topped piece of furniture with cupboards and drawers, used for storing crockery, glasses, and table linen) or a system of serving meals in which food is placed in a public area where the diners serve themselves. [1] A form of service à la française, buffets are offered at various places ...

  5. Lazy Susan - Wikipedia

    en.wikipedia.org/wiki/Lazy_Susan

    A lazy Susan is a turntable (rotating tray) placed on a table or countertop to aid in distributing food. Lazy Susans may be made from a variety of materials but are usually glass, wood, or plastic. They are circular and placed in the centre of a table to share dishes easily among diners. Owing to the nature of Chinese cuisine, especially dim ...

  6. 13 Fast-Food Themed Party Menus - AOL

    www.aol.com/lifestyle/food-13-fast-food-themed...

    13 Fast-Food Themed Party Menus. It's party day and you've invited your closest friends, all of your family, co-workers, and their kids over for a celebration. To save time, you want to pull ...

  7. Hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/Hors_d'oeuvre

    An hors d'oeuvre (/ ɔːrˈdɜːrv (rə)/ or DURV (-rə); French: hors-d'œuvre [ɔʁ dœvʁ] ⓘ), appetiser[ 1 ] or starter[ 2 ] is a small dish served before a meal [ 3 ] in European cuisine. Some hors d'oeuvres are served cold, others hot. [ 4 ] Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served ...

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