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  2. Overfishing - Wikipedia

    en.wikipedia.org/wiki/Overfishing

    Jack mackerel caught by a Chilean purse seiner Fishing down the food web. Overfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing fish stock), resulting in the species becoming increasingly underpopulated in that area.

  3. Sustainable fishery - Wikipedia

    en.wikipedia.org/wiki/Sustainable_fishery

    Overfishing can be sustainable. [dubious – discuss] According to Hilborn, overfishing can be "a misallocation of societies' resources", but it does not necessarily threaten conservation or sustainability". [2] Overfishing is traditionally defined as harvesting so many fish that the yield is less than it would be if fishing were reduced. [2]

  4. The End of the Line (book) - Wikipedia

    en.wikipedia.org/wiki/The_End_of_the_Line_(book)

    The problem of overfishing are as follows: the catches of wild fish have peaked and are now in decline, rational fishery management is the exception rather than the rule, the most valuable fish is trawled to the point of extinction, the developed world is stealing from both the developing world and the future generations, and fish farming, the ...

  5. Unsustainable fishing methods - Wikipedia

    en.wikipedia.org/wiki/Unsustainable_fishing_methods

    Article 65 relates to "marine mammals" and the rights of the coastal state to prohibit, limit, or regulate the exploitation of marine animals. These convention agreements are recognized by global fisheries that employ harvest strategies and guidelines, such as gear restrictions and deployment limits, [ 29 ] to maintain the use of these ...

  6. How can we stop sharks from going extinct? - AOL

    www.aol.com/news/2014-12-18-how-can-we-stop...

    Overfishing of sharks has increased as the global demand has skyrocketed in recent years. Sharks are hunted for their meat, skin, cartilage, fins, livers, and teeth.

  7. Sustainable seafood - Wikipedia

    en.wikipedia.org/wiki/Sustainable_seafood

    For example, "85 percent of the world’s fisheries are fished at or beyond their maximum sustainable limit." [2] Considering the rising global population and the pressure that it has, and will continue to exert on the Earth's resources, a more sustainable method of fishing is necessary if humans wish to utilize its natural abundance.

  8. The number of fish on US overfishing list reaches an ... - AOL

    www.aol.com/news/number-fish-us-overfishing-list...

    The overfishing list reflects species that have an unsustainably high harvest rate. NOAA also keeps a list of overfished stocks. Those are species that have a total population size that is too low.

  9. Destructive fishing practices - Wikipedia

    en.wikipedia.org/wiki/Destructive_fishing_practices

    Destructive fishing practices are fishing practices which easily result in irreversible damage to habitats and the sustainability of the fishery ecosystems.Such damages can be caused by direct physical destruction of the underwater landform and vegetation, overfishing (especially of keystone species), indiscriminate killing/maiming of aquatic life, disruption of vital reproductive cycles, and ...