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Grilled Pizza. There are so many ways to top grilled pizza, but using fresh tomatoes, basil, and creamy burrata is one of the best. They pair so well with the crispy, charred dough.
This easy white bean and spinach caprese salad features the classic combination of juicy tomatoes, creamy mozzarella, fragrant basil and tangy balsamic vinegar, but adds tender white beans and ...
Corn and Black Bean Salsa. Crispy, golden corn, black beans, tomato, red onion, jalapeño, and garlic make up this easy salsa that pairs perfectly with crunchy tortilla chips.
Caprese salad (Italian: insalata caprese, Italian: [insaˈlaːta kaˈpreːze;-eːse], or simply caprese) [1] is an Italian salad, made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, and olive oil. It is usually arranged on a plate in restaurant practice.
Bruschetta (/ b r uː ˈ s k ɛ t ə / broo-SKET-ə, [1] Italian: [bruˈsketta] ⓘ) is an Italian appetizer consisting of grilled bread topped with garlic, olive oil, and salt. Most commonly it is served with toppings of tomatoes, vegetables, beans, cured meat or cheese. In Italy, bruschetta is often prepared using a brustolina grill.
Joy Bauer makes the most of fresh summer fruit for sweet and savory treats like chocolate-cherry mud cake, figs in a blanket and watermelon caprese salad.
Caprese – Italian salad; Chef's salad – American salad; Coleslaw – Salad consisting primarily of finely-shredded raw cabbage; Greek salad – Salad of tomatoes, cucumbers, and feta; Israeli salad – Vegetable salad made in Israel; Pecel – Indonesian vegetable dish; Potato salad – Salad dish made from boiled potatoes
Caprese Pasta Salad Juicy summer tomatoes are the star of this simple side, but if you want to make it more of a main course, you can always add diced grilled chicken or even rotisserie chicken ...