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Pizza-A-Go-Go offers nothing but pizza and fountain sodas, but the pizza is a perennial hit with locals and has been since the '60s. Enjoy small ($8.50 and up) and large ($13.50 and up) pizzas ...
Here's a list of some of the best pizza you'll find in each state in America, so get your travel plans (and your tummy) ready, and bookmark this page for your next visit to each of these locations ...
Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]
Jet's is known for its square deep-dish Detroit-style pizza, including the 8-corner pizza which the company has trademarked. [4] When the store first opened, the square pizzas were a novelty in the region. The original recipe came from the Jetts's mother and has not changed since 1978. [2] The first franchise location was opened in 1990. [5]
Discover the best old-school pizzerias across America to add to your pizza bucket list.
Slice of Detroit-style pizza with open, porous chewy crust. Detroit-style pizza is a deep-dish rectangular pizza topped with Wisconsin brick cheese and a cooked tomato-based sauce. [2] [3] The dough typically has a hydration level of 70 percent or higher, which creates an open, porous, chewy crust with a crisp exterior.
Donatos Pizza, LLC is a Columbus-style pizza restaurant chain headquartered in Gahanna, Ohio, United States. It is a pizza delivery franchisor with nearly 200 locations in twelve states, the majority of them being in Ohio. Additionally, Donatos Pizza is served in nearly 300 non-traditional locations nationwide, including select Red Robin ...
DiGiorno Thanksgiving Pizza returning for a limited time. DiGiorno's creation, introduced in 2023, puts traditional Thanksgiving dishes on a pizza crust with mozzarella and cheddar cheeses.