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The term Manchu–Han Imperial Feast (simplified Chinese: 满汉全席; traditional Chinese: 滿漢全席; pinyin: Mǎnhàn quánxí, and also Comprehensive Manchu–Han Banquet [1]) refers to a style of cooking and a type of grand banquet that combines elements of Manchu and Han's Chinese cuisine developed in the Qing dynasty of China (1644–1912).
Qianlong era imperial cuisine (of the mid Qing dynasty) (乾隆御宴): Chinese imperial cuisine of the mid Qing dynasty restored by restaurants in Yangzhou such as Yangzhou Western Garden Grand Hotel (揚州西苑大酒店), with dished prepared according to menus of imperial banquets held by the Qianlong Emperor during his trips to southern ...
The Court of Imperial Entertainments, also known as the Court of the Imperial Banquets, was a central government agency in several imperial Chinese and Vietnamese dynasties. It was generally in charge of catering for the imperial household , central government officials, and imperial banquets honoring foreign envoys and other dignitaries.
The Three Emperors Dinner was prepared by chef Adolphe Dugléré at the request of King William I of Prussia who frequented the cafe during the Exposition Universelle.He requested a meal to be remembered and at which no expense was to be spared for himself and his guests, Tsar Alexander II of Russia, plus his son the Tsarevitch (who later became Tsar Alexander III), and Otto von Bismarck.
This is a list of historic and contemporary dining events, which includes banquets, feasts, dinners and dinner parties. Such gatherings involving dining sometimes consist of elaborate affairs with full course dinners and various beverages, while others are simpler in nature.
For the next two days, the Shah and his wife greeted arriving guests, often directly at Shiraz's airport. On 14 October, a grand gala dinner took place in the Banqueting Hall in celebration of the birthday of the Shahbanu. Sixty members of royal families and heads of state were assembled at the single large serpentine table in the Banqueting Hall.
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The Emperor and Empress during the enthronement ceremony. The enthronement of Emperor Naruhito and Empress Masako was attended by around 3,000 guests from Japan and abroad, who were present for a proclamation ceremony (Japanese: 即位礼正殿の儀, romanized: Sokui-Rei-Seiden-no-Gi) at the Tokyo Imperial Palace on 22 October 2019.