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Ray's Boathouse. Ray's Boathouse is a restaurant in the Ballard neighborhood of Seattle, Washington, United States, located on Shilshole Bay along the Puget Sound shoreline. It is noted for its seafood and views of Puget Sound and the Olympic Mountains, [1][2][3] and has been listed as one of the city's top restaurants alongside The Herbfarm.
City. Seattle. County. King. State. Washington. Country. United States. Delancey is a pizzeria in Seattle's Ballard neighborhood, in the U.S. state of Washington. [1][2] The business is owned by spouses Brandon Pettit (who is also the chef) and Molly Wizenberg. [3][4][5]
The 5 Point Cafe is a bar and 24-hour cafe in the Belltown neighborhood of Seattle, Washington, owned by Dave Meinert.It is located by Tilikum Place and is open since 1929. . It is considered the oldest drinking establishment in the neighborhood and has received accolades from local media for being one of the best dive bars in the ci
Ivar's was founded in 1938 by Seattle folk singer Ivar Haglund. Having built Seattle's first aquarium on what is now Pier 54, he decided to add a companion fish and chips bar to feed his visitors. The bar was short-lived, however. On July 22, 1946, Haglund opened a new restaurant, Ivar's Acres of Clams, at the same location. The aquarium closed ...
Fireboat Chief Seattle at Pier 53 in 2007. Pier 53, a very short pier just north of the ferry terminal near the foot of Madison Street, is the site of Seattle Fire Station No. 5, at 925 Alaskan Way. [46] The present 1963 building is the third fire station at this address and the fourth to serve the Central Waterfront.
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The Carlile Room is a bar and restaurant in Downtown Seattle, inspired by and named after American singer-songwriter Brandi Carlile. [3] [4] Thrillist has described the business as a "retro-themed" New American restaurant with an "eclectic" selection of small plates of meats and vegetables sourced locally, such as broccoli flowers, salmon, and venison leg. [5]
Gracia is a Mexican restaurant on Ballard Avenue in Ballard, Seattle. The menu has included tacos with pork, duck and lamb, burritos, enchiladas, [4] gorditas, huarachitos, [5][6] and seafood tostadas. The Queso Fundido has vegetarian chorizo and corn tortillas, and the Pulpo a la Macha has octopus, focaccia, salsa macha aioli and onions. [7]
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related to: terminal 5 in seattle wa restaurantsubereats.com has been visited by 100K+ users in the past month