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  2. Beat Bobby Flay - Wikipedia

    en.wikipedia.org/wiki/Beat_Bobby_Flay

    Release. August 24, 2013. (2013-08-24) –. present. Beat Bobby Flay is an American cooking competition show on the Food Network. It features various chefs competing against Bobby Flay. The show is taped in front of a live audience.

  3. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Restaurant Guy Savoy, Caesars Palace Las Vegas, NV: 1 EV0101 Totally Fried French Fries Bobby Flay Balthazar: New York, NY: 1 EV0101 Totally Fried Deep Fried Hot Dog Alex Guarnaschelli Rawley's Drive In: Fairfield, Connecticut: 1 EV0101 Totally Fried Fried Shrimp Heads Duff Goldman Joss Sushi Annapolis, MD: 1 EV0101 Totally Fried Made To Order ...

  4. List of fish and seafood soups - Wikipedia

    en.wikipedia.org/wiki/List_of_fish_and_seafood_soups

    Moqueca. Paila marina. Phở – some versions use seafood. Pindang. Psarosoupa. She-crab soup. Sliced fish soup. Sopa marinera — a Spanish seafood dish [3] made with oysters, clams, seashells, crab, lobster, shrimp and spices like achiote and cumin. Sopa de peixe - Portuguese fish soup, usually made using a tomato base.

  5. Fisherman's Chowder Recipe - AOL

    www.aol.com/food/recipes/fishermans-chowder

    Cook bacon in large saucepan until crisp, stirring occasionally. Use slotted spoon to remove bacon from pan, reserving 1 Tbsp. drippings in pan.

  6. Here’s the REAL Difference Between Chowder and Soup - AOL

    www.aol.com/real-difference-between-chowder-soup...

    Seafood chowders are typical in the Northeast, with New England clam chowder being the most famous. Other seafood chowders skip the clams and swap in scallops, shrimp, lobster, crab or even fish ...

  7. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/seafood-chowder-casserole

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  8. Cuisine of New England - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_England

    Modern recipes can be made with any ingredients available at markets. [27] Seafood casseroles are made with cream sauce and bread crumb topping. [28] American chop suey is a casserole dish made with ground beef, macaroni and a seasoned tomato sauce. [29]

  9. Shrimp DeJonghe - Wikipedia

    en.wikipedia.org/wiki/Shrimp_DeJonghe

    It can be served as an appetizer or a main course. [1] It has the oldest pedigree of Chicagoan cuisine, having originated in the late 19th or early 20th century at DeJonghe's Hotel and Restaurant, 12 E. Monroe St. (1899–1923). [2] [3] The recipe has been attributed to the owners, brothers Henri, Pierre and Charles DeJonghe, Belgian immigrants ...