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This is the easiest, most flavorful honey-baked salmon that the whole family will be able to enjoy. It comes together in 30 minutes and only requires eight ingredients. Oh, and that...
Glaze: 3/4 cup balsamic vinegar. 2 tablespoons maple syrup. 1 tablespoon Dijon mustard. 1 clove garlic, peeled and smashed or chopped. Salmon: Four 6-ounce center-cut salmon fillets, skinned
For a delicious go-to dinner, try Bobby Flay's Salmon with Brown Sugar and Mustard Glaze recipe from Food Network.
Fans say this 5-⭐ Pomegranate-Glazed Salmon is "yummy and oh so easy!" 😋 Catch Jeff Mauro on #TheKitchen > Saturdays at 11a|10c.
These center-cut salmon fillets are baked with a balsamic glaze and served up with a medley of edamame, shallots and sugar snap peas.
Pomegranate molasses is an ingredient commonly used in Middle Eastern cuisine and has both sweetness and tanginess that adds so much depth and flavour to any dish. It is the star ingredient in this glaze, along with garlic, honey and chilli flakes for some heat.
5 Star Review. “This recipe was very easy and so tasty! My husband who really doesn’t love salmon even approved. Thank goodness because I robbed his man cave for the bourbon!” — Gail — How to Make Bourbon Glazed Salmon. This bourbon salmon recipe is simple enough for a quick weeknight, while also tasting elevated enough for a special occasion.