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where A is the surface area, is the temperature driving force, Q is the heat flow per unit time, and h is the heat transfer coefficient. Within heat transfer, two principal types of convection can occur: Forced convection can occur in both laminar and turbulent flow.
Heat transfer is a discipline of thermal engineering that concerns the generation, use, conversion, and exchange of thermal energy between physical systems. Heat transfer is classified into various mechanisms, such as thermal conduction, thermal convection, thermal radiation, and transfer of energy by phase changes.
Heat transfer processes, including evaporation and heat exchange. Mass transfer processes, including gas absorption, distillation, extraction, adsorption, and drying. Thermodynamic processes, including gas liquefaction, and refrigeration. Mechanical processes, including solids transportation, crushing and pulverization, and screening and sieving.
The basic mechanisms and mathematics of heat, mass, and momentum transport are essentially the same. Among many analogies (like Reynolds analogy , Prandtl–Taylor analogy) developed to directly relate heat transfer coefficients, mass transfer coefficients and friction factors, Chilton and Colburn J-factor analogy proved to be the most accurate.
The macroscopic energy equation for infinitesimal volume used in heat transfer analysis is [6] = +, ˙, where q is heat flux vector, −ρc p (∂T/∂t) is temporal change of internal energy (ρ is density, c p is specific heat capacity at constant pressure, T is temperature and t is time), and ˙ is the energy conversion to and from thermal ...
Articles in the engineering field of heat transfer, including the mechanisms of radiation, convection, conduction. The main article for this category is Heat transfer . Wikimedia Commons has media related to Heat transfer .
describes heat transfer across a surface = Here, is the overall heat transfer coefficient, is the total heat transfer area, and is the minimum heat capacity rate. To better understand where this definition of NTU comes from, consider the following heat transfer energy balance, which is an extension of the energy balance above:
The suitable relationship that defines non-equilibrium thermodynamic state variables is as follows. When the system is in local equilibrium, non-equilibrium state variables are such that they can be measured locally with sufficient accuracy by the same techniques as are used to measure thermodynamic state variables, or by corresponding time and space derivatives, including fluxes of matter and ...
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