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  2. Latent heat - Wikipedia

    en.wikipedia.org/wiki/Latent_heat

    Latent heat (also known as latent energy or heat of transformation) is energy released or absorbed, by a body or a thermodynamic system, during a constant-temperature process—usually a first-order phase transition, like melting or condensation.

  3. Enthalpy of vaporization - Wikipedia

    en.wikipedia.org/wiki/Enthalpy_of_vaporization

    Temperature-dependency of the heats of vaporization for water, methanol, benzene, and acetone. In thermodynamics, the enthalpy of vaporization (symbol ∆H vap), also known as the (latent) heat of vaporization or heat of evaporation, is the amount of energy that must be added to a liquid substance to transform a quantity of that substance into a gas.

  4. Enthalpy of fusion - Wikipedia

    en.wikipedia.org/wiki/Enthalpy_of_fusion

    Enthalpies of melting and boiling for pure elements versus temperatures of transition, demonstrating Trouton's rule. In thermodynamics, the enthalpy of fusion of a substance, also known as (latent) heat of fusion, is the change in its enthalpy resulting from providing energy, typically heat, to a specific quantity of the substance to change its state from a solid to a liquid, at constant pressure.

  5. Bowen ratio - Wikipedia

    en.wikipedia.org/wiki/Bowen_ratio

    Heat transfer can either occur as sensible heat (differences in temperature without evapotranspiration) or latent heat (the energy required during a change of state, without a change in temperature). The Bowen ratio is generally used to calculate heat lost (or gained) in a substance; it is the ratio of energy fluxes from one state to another by ...

  6. Calorimetry - Wikipedia

    en.wikipedia.org/wiki/Calorimetry

    The world's first ice-calorimeter, used in the winter of 1782–83, by Antoine Lavoisier and Pierre-Simon Laplace, to determine the heat involved in various chemical changes; calculations which were based on Joseph Black’s prior discovery of latent heat.

  7. Stefan number - Wikipedia

    en.wikipedia.org/wiki/Stefan_number

    L is the latent heat of melting. It is a dimensionless parameter that is useful in analyzing a Stefan problem. The parameter was developed from Josef Stefan's calculations of the rate of phase change of water into ice on the polar ice caps and coined by G.S.H. Lock in 1969. [2]

  8. Thermochemistry - Wikipedia

    en.wikipedia.org/wiki/Thermochemistry

    The world's first ice-calorimeter, used in the winter of 1782–83, by Antoine Lavoisier and Pierre-Simon Laplace, to determine the heat evolved in various chemical changes; calculations which were based on Joseph Black's prior discovery of latent heat. These experiments mark the foundation of thermochemistry.

  9. Enthalpy of sublimation - Wikipedia

    en.wikipedia.org/wiki/Enthalpy_of_sublimation

    In thermodynamics, the enthalpy of sublimation, or heat of sublimation, is the heat required to sublimate (change from solid to gas) one mole of a substance at a given combination of temperature and pressure, usually standard temperature and pressure (STP). It is equal to the cohesive energy of the solid.