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The history of Ohio as a state began when the Northwest Territory was divided in 1800, ... Early Ohio state culture was a product of Native American cultures, which ...
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The Ohio History Connection is headquartered in Columbus, with its flagship museum, the 250,000-square-foot (23,000 m 2) Ohio History Center, 4 mi (6.4 km) north of downtown. Adjacent to the museum is Ohio Village , a replica of a village around the time of the American Civil War.
The Clovis culture (9500 to 8000 B.C.) is the earliest known Paleo Indian culture in Ohio. They are named by the type of spear point that they used, the clovis point , which were discovered by archaeologists near Clovis, New Mexico .
Whittlesey culture is an archaeological designation for a Native American people, who lived in northeastern Ohio during the Late Precontact and Early Contact period between A.D. 1000 to 1640. By 1500, they flourished as an agrarian society that grew maize, beans, and squash. After European contact, their population decreased due to disease ...
The Tall Stacks Festival, held every three or four years to celebrate Cincinnati's riverboat history. The Festival of Lights, hosted by the Cincinnati Zoo and Botanical Garden during the year-end holiday season. The Cincinnati Fringe Festival 12 Days of Theatre, Film, Visual Art, and Music in the heart of Over-the-Rhine. Ohio's Largest ...
The new community center is inviting all to the grand opening this weekend to learn about and celebrate Somali culture and history. 'Like roots:' Somali Museum of Ohio seeks to preserve and share ...
The cuisine of Ohio is part of the broader regional cuisine of the Midwestern United States and reflects the influence of German, Italian, Eastern European, and other communities. Some foods are associated with specific cities of Ohio ; for example, sauerkraut balls in Akron , Polish Boy sandwiches in Cleveland , Johnny Marzetti casserole in ...