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  2. Saturated and unsaturated compounds - Wikipedia

    en.wikipedia.org/wiki/Saturated_and_unsaturated...

    alkyne (unsaturated) vs alkane (saturated) arene (unsaturated) vs cycloalkane (saturated) For organic compounds containing heteroatoms (other than C and H), the list of unsaturated groups is long but some common types are: carbonyl, e.g. ketones, aldehydes, esters, carboxylic acids (unsaturated) vs alcohol or ether (saturated) nitrile ...

  3. Solution (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Solution_(chemistry)

    Making a saline water solution by dissolving table salt in water.The salt is the solute and the water the solvent. In chemistry, a solution is defined by IUPAC as "A liquid or solid phase containing more than one substance, when for convenience one (or more) substance, which is called the solvent, is treated differently from the other substances, which are called solutes.

  4. Supersaturation - Wikipedia

    en.wikipedia.org/wiki/Supersaturation

    A solution of a chemical compound in a liquid will become supersaturated when the temperature of the saturated solution is changed. In most cases solubility decreases with decreasing temperature; in such cases the excess of solute will rapidly separate from the solution as crystals or an amorphous powder.

  5. Solubility equilibrium - Wikipedia

    en.wikipedia.org/wiki/Solubility_equilibrium

    The concentration of the solute in a saturated solution is known as the solubility. Units of solubility may be molar (mol dm −3) or expressed as mass per unit volume, such as μg mL −1. Solubility is temperature dependent. A solution containing a higher concentration of solute than the solubility is said to be supersaturated. A ...

  6. Saturation - Wikipedia

    en.wikipedia.org/wiki/Saturation

    Saturated fat or saturated fatty acid; Unsaturated fat or unsaturated fatty acid; Non-susceptibility of an organometallic compound to oxidative addition; Saturation of protein binding sites; Saturation of enzymes with a substrate; Saturation of a solute in a solution, as related to the solute's maximum solubility at equilibrium

  7. Iodine value - Wikipedia

    en.wikipedia.org/wiki/Iodine_value

    Such a triglyceride has a high iodine value (approx. 119). Below, the reaction product after the addition of four equivalents of iodine or bromine to the four C=C double bonds of the unsaturated fatty acid residues. The determination of iodine value is a particular example of iodometry. A solution of iodine I 2 is yellow/brown in

  8. Solubility - Wikipedia

    en.wikipedia.org/wiki/Solubility

    The solubility of a specific solute in a specific solvent is generally expressed as the concentration of a saturated solution of the two. [1] Any of the several ways of expressing concentration of solutions can be used, such as the mass, volume, or amount in moles of the solute for a specific mass, volume, or mole amount of the solvent or of the solution.

  9. Richards equation - Wikipedia

    en.wikipedia.org/wiki/Richards_equation

    The Richards equation represents the movement of water in unsaturated soils, and is attributed to Lorenzo A. Richards who published the equation in 1931. [1] It is a quasilinear partial differential equation; its analytical solution is often limited to specific initial and boundary conditions. [2]