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Download as PDF; Printable version; ... Nigerian culture by ethnicity (3 C) A. Archives in Nigeria ... Food and drink in Nigeria (8 C, 1 P)
It is served in combination with other foods such as Akara (fried bean cake), beans, pepper soup, and other soups. [59] Ogi or akamu is corn pudding common in Nigeria, called ogi by the Yoruba and akamu by the Igbo. [60] Eaten with bread, akara or beans; Egbo is a food made from corn. Mosa is a Yoruba food made from very ripe plantains, eggs ...
The culture of Nigeria is shaped by Nigeria's multiple ethnic groups. [ 1 ] [ 2 ] The country has 527 languages, [ 3 ] [ 4 ] seven of which are extinct. [ 5 ] [ 6 ] [ 7 ] Nigeria also has over 1,150 dialects and ethnic groups.
A Nigerian dish of millet pancakes containing millet, butter and sugar. Ga'at: Ethiopia and Eritrea: A stiff porridge, made traditionally with barley flour, [4] though in many communities wheat flour is often used. Garri: Cameroon, Nigeria, Sierra Leone, Benin, Togo, Ghana (in Ghana it is known as gari) A popular West African food made from ...
The following is a non-exhaustive list of ethnic groups in Nigeria. Name of Ethnic Group [11] State Abayon: ... Download as PDF; Printable version; In other projects
Download QR code; Print/export Download as PDF; Printable version; In other projects Wikimedia Commons; ... Nigerian food writers (2 P) R. Restaurants in Nigeria (4 C) S.
Download as PDF; Printable version; In other projects Wikidata item; ... Pages in category "Food and drink in Nigeria" This category contains only the following page.
Edo traditional food consists of dishes or food items common among the people of Edo State. The State is home to various ethnic groups including the Binis (or Edos), Ishan , Afemai, Etsako, Uzebba Iuleha people [Owan] and others. The Traditional food found among these people usually involves soup and swallow. 'swallow' is a term for Nigerian ...